Labor Day is best observed in backyards with fists full of juicy burgers. To honor it, and leisure, Eatsy is going hyper seasonal with an easy veggie burger recipe.
For the DIY’er, the dignified vegetarian, and anyone else interested in a decent (read: not freezer-burned or tough) veggie burger, I entered uncharted territory. Having never made a meat-free burger before, there were rules. The result had to be easy and it had to be fool-proof. Happily, the burger is also satisfying and really tasty; it wouldn’t be worth sharing otherwise.
Here are some first-timer notes you may find helpful.
1) Veggie burgers are adaptable. Substitute rice, couscous or any grain for the bulgur; lentils, pintos or other legumes for the garbanzos. Omit zucchini, add grated carrots, more herbs, less herbs, no nuts, other nuts. Some mustard maybe? A dash of soy? Up to you.
2) The recipe below is for a pan sear, because our grill was on loan. But this recipe works equally well when grilled over medium heat.
3) All chopping, except for the onions, can be done in the food processor, by pulsing quickly and often until chopped according to the specifications.
4) As for the bulgur, I cooked mine in plenty of salted water until tender but toothsome, about 8-10 minutes. Then strained and tossed to dry.
5) Leftovers keep wrapped in the fridge for days. They freeze well, too.
Ingredients:
1 plump clove of garlic, smashed and peeled
1 1/2 cup garbanzo beans, cooked
1 tablespoon olive oil
1/2 cup, cilantro and/or parsley leaves, plus their stems
1/2 medium red onion, chopped fine
1/4 cup sunflower seeds, roughly chopped
1/4 cup zucchini, chopped fine
1 1/2 cups bulgur, cooked
2 eggs
1/2 cup bread crumbs
1/4 teaspoon ground cumin
1/4 teaspoon cayenne
Dash of Tabasco sauce
Juice of 1/2 lemon
Salt and pepper
Instructions:
Place the garbanzo beans, garlic and olive oil in a food processor fitted with a blade attachment. Puree until uniform and completely smooth.
Transfer the garbanzo bean puree to a large mixing bowl and add the remaining ingredients. Mix well to thoroughly combine.
With clean hands, form six patties out of the mixture and set them aside to rest for at least 10 minutes. Don’t make them patties too thick or they’ll be hard to flip and will crack.
Add a good amount of olive oil to a large skillet, enough to amply cover the base, and set it over medium-high heat. Once hot, lay the patties into the pan. Lower the heat to medium and cook until golden brown, about 3-4 minutes. Flip and sear the other side, until golden brown, an additional 3-4 minutes. If adding cheese, after flipping, lay thinly sliced cheese over top of the seared half. Then cover the pan with a lid. Once the cheese melts, remove the lid and cook an additional minute.
Serve veggie burgers on a platter with grilled bread, foccacia or buns and a choice of the following fixins’: mayo, ketchup, sliced tomato, mustard, avocado, sliced onion, greens.
Happy Labor Day, Etsians!
Kitty Greenwald, cook and author, coordinates all things Eatsy — our locally sourced food program. Through communal staff meals held around handmade farm tables, and via seasonal dishes shared with you on our blog, Eatsy aims to nourish and inspire through food.
Do you support your local farmers’ market? Tell us about your recipes in the comments and share links to Flickr photos. Let’s make everyone hungry!
188 comments
Sign in to add your ownHammermann says:
Looks delicious! I have to try it!
1 year ago
StudioZen says:
This sounds yummy and so healthy!
1 year ago
DecoFamara says:
Mmmmm we have to wait until labor day? Lets do it now :D
1 year ago
natalya1905 says:
Looks absolutely yummy!
1 year ago
bylynnkrestel says:
oh yum kitty!! will try!!
1 year ago
Missteawinkie says:
Thank you! I love a good vegetarian recipe.
1 year ago
doxallodesigns says:
Looks great! I eat a primarily raw diet but think I can modify this nicely or might even go ahead and grill one! Thanks for sharing!
1 year ago
2ndtimevintageshop says:
Love the ingredients and I have to try it! Thanks so much.
1 year ago
Floreal says:
Yummy... delicious and healthy!
1 year ago
CarryTheWord says:
They look delish! I will have to try the recipe!
1 year ago
teedle says:
Great recipe!!! For all of you vegans out there (like me) replace the eggs with either chia of flax =)
1 year ago
poplovedesigns says:
Wow, that sounds delish and I'm not even a vegetarian! Gotta try it out :) <3 Andrea
1 year ago
sweetpoppycat says:
That sounds wonderful!
1 year ago
poppyswickedgarden says:
OH YES! I'm totally trying this one! I eat veggie burgers almost every day!!!! Thank you:)
1 year ago
thevintagejunkie says:
Being a foodie that I 'yam', I love the Eatsy articles! I adore veggie burgers & this looks so good! Thank you!
1 year ago
mette says:
yum! looks delicious - will give this recipe a try!
1 year ago
rozzie says:
Kitty that looks sooo good! Would love to try, but I'm not a good cook. Are you secretly Jennifer Garner? :)
1 year ago
heidiburton says:
3 words. Om nom nom.
1 year ago
notApplicable says:
We are going to try this for sure! Thank you for the recipe!
1 year ago
handmadepretties says:
http://handmadepretties.blogspot.com/2009/08/grandma-louises-chili-relish-it-takes.html Here is a recipe I have posted on my blog for my Grandma Louise's Chili Relish. It is SUPER FANTASTIC on homemade veggie burgers! And now is the time of year to make a batch!
1 year ago
LaAlicia says:
yum, sounds healthy and tasty! Thx for sharing it!
1 year ago
concreta says:
delicious recipe!! thank you
1 year ago
afiori says:
YAY veggie!
1 year ago
OffTheHooks says:
yum! so gonna make these! I've made similar before and I find its also very tasty if you dredge them in a few bread crumbs before frying. thanks again for including lots of vegetarian recipes!!
1 year ago
SwellPapel says:
My mouth is watering!
1 year ago
DreamsCorner says:
Slurp ... I'm hungry ... Yummy!
1 year ago
WrenWillow says:
oh yumm!!!
1 year ago
thecottagemarket says:
well kitty -- for the first meatless burger -- you sure nailed it! fabulous recipe and it is going into my "active" recipes for sure! i can taste it now! if anyone is afraid to try this -- don't be! you will be amazed how fabulous the meatless burger can taste when it is made right and this one is for sure! been a veggie for 15 years and this makes my mouth water for sure! thanks for sharing and wishing everyone a picture perfect labor day with some culinary delights included : )
1 year ago
JMNPOTTERY says:
Those look delicious!
1 year ago
abidesigns says:
looks great yumm
1 year ago
MailboxTreasures says:
My mouth is watering!!!!!!!
1 year ago
bhangtiez says:
This does look delicious & sounds so easy....thanks!
1 year ago
amyflorence says:
Oooh looks tasty! Will be sure to try it out this weekend!
1 year ago
debdeanart says:
Mmmmmm...cumin, garlic, cayenne, tabasco! It MUST be good! Thanks for the recipe!!!! Happy Labor Day!!!!!!
1 year ago
ohdanger says:
Nice to see a veggie post!
1 year ago
zwzzy says:
YUMM!!! Thank you for the vegetarian meal! Woo!
1 year ago
NaturalAmber says:
How yummy!!
1 year ago
squirrellicious says:
I just caught myself drooling over the keyboard :-P
1 year ago
jacarandadesigns says:
Yummy, I'm going to have to try making these!
1 year ago
LAccentNou says:
looks gorgeous! yuummm! would eat it right now! :P
1 year ago
OhPrettyPeas says:
Wondering if this would work minus the eggs, so it could be vegan?
1 year ago
sweet3leafprints says:
sounds wonderful - can't wait to try it out!
1 year ago
VagabondButtons says:
Looks good. People who think cilantro tastes like soap should leave that out.
1 year ago
foundling says:
Oh, yum--I love a homemade veggie burger. And I love how adaptable you've made it, too.
1 year ago
WaveofLife says:
I adore vegetarian food & cannot wait to try this recipe- the pictures are just mouth watering. A perfect food for our easy beach living here!
1 year ago
Jusadreamin says:
I AM HUNGRY!!!!!!!! LOOKS GOOD www.jusadreamin.etsy.com
1 year ago
Ilanaavin says:
Sounds so good that maybe my kids will eat them too !!
1 year ago
KettleConfections says:
This looks amazing! I've always wanted to try making my own veggie burger instead of purchasing the processed ones from the supermarket- thanks so much for posting.
1 year ago
KeepEvolving says:
Yay for the vegans!
1 year ago
kenlittle says:
Yum!
1 year ago
thedreamdom says:
Oh my goodness!! I cannot WAIT to try these! I've been searching for a really good veggie burger recipe. THANK YOU!
1 year ago
KMalinka says:
Yummy!
1 year ago
thecottagemarket says:
kitty -- i also wanted to thank you for posting something for the veggies and vegans here in the wonderful land of etsy! greatly appreciated : )
1 year ago
shantyirish says:
thanks for the recipe! it looks delicious - makes me hungry. i'm definitely going to try it!!
1 year ago
bedbuggs says:
Yummmmm....that looks sooo good right now!!!
1 year ago
devotchkax says:
Yesss, this looks great! Definitely going to have to try out this recipe.
1 year ago
nowonder says:
Looks really delicious! Great so see someone thinks of us vegies!
1 year ago
strawberryskiesart says:
i definitelyyyy have to try that!
1 year ago
Chandeluse says:
There was a place in Manayunk on main st. that made veggie burgers so good, I would eat them cold out of the waxed paper wrap. I have NO idea what was in them. If you know, send me the recipe. In the meantime, these sound good...
1 year ago
pattiathobe says:
Yummy!!
1 year ago
TheCottageCheese says:
Yum! Glad to find a "foolproof" veggie burger recipe. I've tried a couple that were decent, but "meh". I can't wait to make this recipe!
1 year ago
1AEON says:
Im craving it for 4 days day, you 've just sealed the deal, it shall be done today!
1 year ago
KamiMono says:
Yummy! Why not have a etsy blog series with cooking videos! The photographs are beautiful, but it would be great to have video instruction.
1 year ago
hodgepodgearts says:
oohh fantastic, looks yummy, will definitely try it out. I have been a vegetarian for a while now and have yet to make my own veggie burgers!!
1 year ago
hodgepodgearts says:
oohhh looks yummy and will definitely try it out. I have been a vegetarian for years now but have yet to make my own veggie burgers!
1 year ago
ratgirl says:
Oh my. That looks absolutely amazing! Thanks so much for sharing your recipe. Will definitely be trying this.
1 year ago
OldTimePickers says:
We eat so many veggie burgers...ready and willing to try this recipe. Thanks for sharing!
1 year ago
gormanstudios says:
Thank you so much for the acknowledgment of a vegetarian BBQ item.... it always feels somewhat alienating when all the hot dogs and hamburgers start jumpinh around all over my visual field this time of year... Cheers!
1 year ago
ArtisanToggles says:
I will definitely try these...they look wonderful!
1 year ago
artofjane says:
This is so cool - my daughter is a vegetarian and I can't wait to try this new recipe. It looks beautiful.
1 year ago
paramountvintage says:
great recipe! can't wait to try it!
1 year ago
smeeta says:
Thanks for sharing! I've been looking for some veggie recipes :)
1 year ago
thatjewelrygirl says:
YUMM!!!!!!! Thanks for sharing this!
1 year ago
GMJsDesigns says:
YUM -- love it GMJs
1 year ago
magicjelly says:
Love a good vege burger! I've been a vegetarian for 25 years & have made *a lot* of vege burgers. I find it's best to sauté the onion & garlic rather than mix it in raw - especially if using spices such as cumin as they should most definitely be fried off in a pan first to develop the flavour. One common problem with vege burgers is they're often too moist or not robust enough to throw on the grill. I dislike adding breadcrumbs as it's introducing a whole range of other ingredients & additives into the burger, so I use either toasted rice crumbs or very fine bulghur wheat (that you mix in dry). I like experimenting with grains & love toasted buckwheat & millet too. Also nice to coat the burgers in rice crumbs - they go super crunchy! One of my favourites is carrot & cashew burgers with fresh thyme in them - & I also love mushroom, walnut & lentil burgers that I also add brown rice to.
1 year ago
gatelinesalsa says:
I make a shrimp and veggie burger that is amazing!!!! Love this article!!!
1 year ago
candacejean says:
Oh my gosh Kitty you heard my plea! Thank you SO much. They look and sound absolutely perfect. I really appreciate you posting a recipe like this during such a meat-based BBQ holiday weekend. Can't wait to give it a go! Omm nom nom!
1 year ago
bellasparty says:
Thanks I'm always looking for new vegetarian recipes!
1 year ago
TenOfHearts says:
Hi the Veggie Burgers looks delicious, I had one very similar recipe at the Corner Burger in Park Slope Brooklyn they also make their veggie burgers from scratch and it was delicious!I am sure yours is delicious too!
1 year ago
breadandroses2 says:
Why wait 'til Labor Day? This is cooking in my kitchen tomorrow!
1 year ago
purposedesign says:
Yum, I bet you could make a version using quinoa as well. To make a vegan version of this recipe use flax "eggs" 1/4 cup (60 ml) flax seeds 3/4 cup + 2 tbsp. water (210 ml) Place flax seeds in a bowl of food processor and grind thoroughly. With the motor running, slowly add water. Let the processor run for about 5 minutes. Measure and use a required. Mix can be stored in fridge for 5 days. This is from "Rebar", a great cookbook from the resto of the same name in Victoria, British Columbia.
1 year ago
pocketcarnival says:
Oh yum! Now you made me hungry!
1 year ago
axelhoney says:
Yes, looks delicious! I have been vegetarian since April and have not missed meat once!
1 year ago
SEOWebDesign says:
This recipe might not be for me because of an allergy to the bulgur wheat but I do have a few vegan burger recipes without wheat that are really delicious. Vegan food is not only healthier it's usually very tasty. No need to kill animals to eat well - eat vegan!!
1 year ago
BioLogique says:
Try this recipe with my plum chutney peeps!! It WILL blow you away :) and how about some mango jam smoothies to wash em down?? All Vegan! Made for you with loads of love!
1 year ago
boobahloujewels says:
mmmmm...sounds just delicious - great recipe
1 year ago
tootsytwo says:
Yummy ... can't wait to try this ! Thank you !
1 year ago
RockisSupplies says:
Oh... my... goodness! I will definitely try these, they look & sound delicious! (wipes away drool)
1 year ago
oralgasm says:
Yum! I've been wanting to make my own veggie burgers!
1 year ago
filofashion says:
Yummy Yummy!!
1 year ago
treasurebooth says:
Awesome! I will definitely make this for dinner :)
1 year ago
girltuesdayjewelry says:
Yummeh!
1 year ago
StringsnTings says:
Veggie burgers are oh so tasty, thanks so much for this recipe! yummy!
1 year ago
lorenabr says:
Looks great!
1 year ago
BehindTheScreenDoor says:
Officially time to E.A.T.
1 year ago
parischicboutique says:
These are delish!
1 year ago
beachglassshop says:
makes me hungry! It is so easy to "dress up" a veggie burger - add onions, mushrooms and garlic - yum!
1 year ago
YellowViolet says:
Thanks for the awesome recipe and for promoting veggie burgers. Meat is murder!
1 year ago
bungaloe says:
this looks AMAZING! you don't understand how often I google recipes trying to find a good veggie burger recipe. I am soooo excited to try this!
1 year ago
vivikas says:
Awesome!!! Veggie veggie veggie delicious burger, thanks for the recipe!! n_n
1 year ago
accessoryalamode says:
This recipe could not have come at a better time. With a member in the family a vegetarian, I am in need of recipes. Thank you!!!
1 year ago
carewood says:
That looks delicious! thanks for sharing the recipe!
1 year ago
DawnMilstrey says:
YUM! As a vegetarian (34 years and counting!), its nice to see such a big, bright, yummy photo of veggie food! Thanks for the recipe! Dawn
1 year ago
ohbuckets says:
can't wait to try this - I *love* veggie burgers!
1 year ago
accentonvintage says:
Thanks for this delicious veggie burger recipe!
1 year ago
SupplyLoft says:
This sounds awesome! I wonder if I could convince my meat-loving boyfriend to eat one of these!
1 year ago
heatherfuture says:
AVOCADO!!!!!! Thanks for the super recipe!
1 year ago
RaiseYourFist says:
YUMMMM!! Sounds like a good reason to take a break and cook!
1 year ago
metroretrovintage says:
Delish! I'm a vegan and am always seeking yummy veggie burger recipes. I make one with lentils and a bit of a spicy kick, and another one with garbanzos and portabella mushrooms. Thank you for adding to my recipe file. :)
1 year ago
Summer2MyWinter says:
oh yum!! I gotta try this!! thanks for posting!! ;D
1 year ago
PUREnaturalMinerals says:
This sounds so good! I am giving this a try for sure!
1 year ago
IndyGrrrlProductions says:
I'm so hungry now. Love this!
1 year ago
PurpleDeerVintage says:
YUM!!
1 year ago
VeronicaCarlton says:
My son is 6-years-old and I have to admit he is totally in to junk food. I have been trying to wean him off of it. He loves burgers, so I will try this recipe on him and let you all know what he thinks! Veronica Carlton Phoenix, AZ
1 year ago
DIVINEsweetness says:
I can't wait to try my own version! Grilling it crispy on the edges would be wonderful! =) by the way, thank you so much for including my Steak and Sausage Bobby Pins!!! hooray!!!
1 year ago
somsstudiosupplies says:
Kitty, thank you for this recipe, I have to try this!! Although I eat some chicken and fish I prefer vegetarian food. I cook 3 meals a day and most of those use vegetables. Like magicjelly said, veggie burgers have a problem with 'drying' out. Instead of dry breadcrumbs, I like to add a slice or two of bread moistened with 1 teaspoon of milk. Or place the breadcrumbs on a plate and pat some on the burger after the patties are formed. In this way you get a gorgeous crust, without the inside drying out much. One other tip, true vegetarians don't eat egg. If you want to leave out the egg, but still get the binding factor, just use 1tsp of cornflour per egg. Or pat some dry cornflour on the formed patties.
1 year ago
somsstudiosupplies says:
Oh, had to add that grilling does not generally work with most veggie burgers because it lacks the fat from the meat. So pan frying is the best method.
1 year ago
vboriginals says:
Yum!! Not even hungry and I'm drooling!
1 year ago
MysticPonyCreations says:
I'm so happy to see the world becoming more vegetarian friendly! Thanks from a vegetarian etsian.
1 year ago
MysticPonyCreations says:
P.S. Yes, I agree about the eggs. I plan to use egg replacer when I try the recipe.
1 year ago
JessicaTorrant says:
Thank you so much for sharing this tasty looking recipe. I'm going to try it with quinoa. Yum!
1 year ago
ElizabethOHaraGlass says:
My kids have been eating veggie burgers since they were teeny wee ones and they all still love them. We freeze them and they pop them into the microwave for a snack. I like to put interesting toppings on them - yogurt and cucumber - raita and the like - sometimes creamed horseradish! I agree that grilling is difficult - sometimes wiping the grill with oil and then putting the lid on helps - Gotta go slowly!
1 year ago
TiaraAlissa says:
I'll be making these soon! Yum! Can't wait!
1 year ago
riskybeads says:
thanks!
1 year ago
GALLERY385 says:
Labor Day Dinner! Fabulous! Thank You!
1 year ago
sparrowsalvage says:
There's nothing like a good veggie burger- except a good tofu burger, and I can't have those (can't have soy). The best thing about veggie burgers is even my meat-loving friends clap with glee when I announce I'm making them. You can add anything to them, even bits of free-range bacon when there are no vegetarians around. I'd like to add that applesauce is a good replacer for egg, but my own veggie burger recipe is actually vegan and doesn't have eggs at all. Mine are more like small, very thick pancakes. No chance of falling apart!
1 year ago
FullSpiral says:
Etsy's awesomeness never ceases to amaze me. Here I am drooling over the most gorgeous indie finds and I stumble upon a beautiful veggie burger recipe. You guys rock.
1 year ago
InmostLight says:
Fabulous, going to try these today! Go vegetarians!:)
1 year ago
kathyjohnson3 says:
Thanks for the recipes! I can't wait to try some of them as I'm not a very big meat eater but love vegetables!!
1 year ago
CatzillaCrafts says:
Yay! Thanks for the recipe, I'm going to try it out soon! I'm so sick of the carboard frozen ones. Yummy! =^_^=
1 year ago
SimpleTraditions says:
Okay I'm hungry now!!!
1 year ago
JillianMackowiak says:
Oh my gosh, these look AMAZING!!! I will definitely be trying them. ☺
1 year ago
PonyAndPoppy says:
yummm-o! can't wait to try this! thank you for sharing. and your beautiful photos made my tummy growl.
1 year ago
corrnucopia says:
These sound delicious, I'd love to try them out!
1 year ago
ravenhaired says:
Just looking at that picture makes my stomach growl!
1 year ago
meadowmuffin2010 says:
Definitely copying down this recipe. Always looking for new ideas the rest of the family will want to eat and not because I said so..
1 year ago
maybeads says:
Yum! Thanks for sharing!
1 year ago
modernlogic says:
Printing this one-sounds and looks amazing!
1 year ago
JRoseAtelier says:
I'm not vegetarian, but this just looks so delicious- I'll have to give it a try!! Thank you for the recipe!
1 year ago
lovinganvil says:
awesome! gracias! xoxo
1 year ago
thenewblackmarket says:
yummy!
1 year ago
lotusblossomknits says:
mmm tasty, onit the eggs and add a little potato and you have a vegan treat! Think I'll be trying this at home!
1 year ago
TimeBanditsVintage says:
Thanks for posting! And thank you to those who added the vegan tips! I've tried to make a vegan version before (to no avail), but will definitely give it another go!
1 year ago
thefireandthedark says:
excellent!Printing this out and pasting it to my fridge...
1 year ago
allisonstrine says:
Delicious!
1 year ago
jargonhead says:
These sound great! I will definitely try them out. Veggie burgers are really awesome when made with walnuts, too!
1 year ago
PBCedarFeeders says:
Yummm! As a vegetarian, I'm always looking for new meat-free recipes to try. This one is rather tempting!
1 year ago
BluJeanBeads says:
So easy and so logical. My daughter is Vegan and everything has soy in it so I can't make a meal that is the same for she and I. I am highly allergic to soy! But I can do this....Thanks....and happy eating to me and Miss D.
1 year ago
SoupNStuff says:
Sound really good in addition to natural and delicious!
1 year ago
spiceberrycottage says:
Looks divine! I've been a vegetarian for 31 years. I will be trying this recipe out. Love vegeburgers.
1 year ago
BrightWallVintage says:
What a FABULOUS recipe! I have recently stopped eating most animal products, so beans and other legumes make a great alternative in a meat-free diet. Thanks for sharing this one!
1 year ago
StudioBlooms says:
I have made veggie burgers but they didn't taste that good. This is one I'll have to try. It looks delicious and the ingredients sound SUPER YUMMY!
1 year ago
cataclysmcreations says:
oh heavens... everything you need is already in the patty! these look fab, thanks for your ingenuity!
1 year ago
FloweryDeer says:
Making me hungry!
1 year ago
crookedsister says:
I love the little collection at the bottom of this article. We need more Etsy food finds! They are so delightful to look at!
1 year ago
palafoxstudio23 says:
mmmmm! thanks for the recipe, yum!!
1 year ago
RomanceCatsAndWhimsy says:
I love veggie burgers! Thanks for sharing the recipe!
1 year ago
thelittlemarket says:
Sounds delish!!! I grew up on veggie burgers!
1 year ago
Parachute425 says:
You had me at "plump clove of garlic".
1 year ago
recycledwares says:
yummy - looks and sounds much better than those store bought ones.
1 year ago
SensoryFelteds says:
Yep, no meat for me - thanks, I'll try this!
1 year ago
finsnbones says:
yummy
1 year ago
moonstr says:
yuma dum dum! i want one!
1 year ago
dragonhouseofyuen says:
yum! thanks for going meat-free :) makes the world a better place :)
1 year ago
polkadotmagpie says:
Kitty, as usual, it looks yummy. Will try it on Monday for my veg buddies. Happy weekend!
1 year ago
BlindTigerFlasks says:
YUUUMMMMY Thank you I can not wait to try this recipe!! Cheers!
1 year ago
jenAitchison says:
We are a veggie family here too! Your burger looks yummy!
1 year ago
BlindTigerFlasks says:
Yes... and thank you so much for contributing to a vegetarian world!
1 year ago
TinsAndThings says:
Looks fantastic, and easy to veganize -- yay! :)
1 year ago
astarteearthart says:
It's midnight and now I have the biggest craving for these burgers, what to do?!
1 year ago
lkcDesign says:
Thanks for a great recipe!
1 year ago
spiritofthenorth says:
I love veggie burgers and have lots of recipes. I´m definately going to try this, so full of goodness!
1 year ago
julessabjewelry says:
Yummy! I'll have to try this recipe this weekend at the cook out!
1 year ago
copperleafbotanicals says:
This looks like quite an interesting recipe. I'm also up for trying new veggie burgers. Yum!
1 year ago
ReDFindz says:
Yum. Sounds very delicious. I will have to try that soon.
1 year ago
battysbath says:
Mmmm that looks so much better than the bowl of cereal I'm eating!
1 year ago
somedaynewyorker says:
Since i am vegetarian i was very excited when you posted this. I tried it today and it was so good. They fell apart since it was my first time ever making my own vegetarian burgers (plus i added corn) but i put them back together after i cooked them. They were so good.
1 year ago
newhopebeading says:
That looks delicious!
1 year ago
kristinsanchez says:
Made the veggie burgers tonight and they were fantastic! Only thing I should have done was taste the mixture to see if it needed more salt/seasonings BEFORE adding the eggs. Next time I know. Looking forward to making these again.
1 year ago
treehousechic says:
Thank you!! You saved my weekend with these burgers :) really easy and delicious!! New favorite recipe thanks! Can't wait for the next post :)
1 year ago
killercosmetics says:
Looks delicious!
1 year ago
deepfried says:
YUM!
1 year ago
willowcat says:
they look like they would fall apart easily, i just dont like "burgers" that crumble.
1 year ago
MasiDesigns says:
I'm always looking for a better veggie burger, and this looks great. Thank you!
1 year ago
pillowfactory says:
yum, i've always wanted to try a veggie burger.. this might be the day!
276 days ago
AukinasGoddess says:
Thank you so much for posting.. I can't wait to try this recipe! kisses
275 days ago
MiniaturePeaces says:
Love veggie burgers! Going to try your recipe !
271 days ago
frommyvintageheArt says:
MMM yum, I'm not a vego but will try, looks great. Trying to think of something special sweet and quiet this for this special day - maybe a picnic and walk on the beach.
139 days ago