Vegetarian Fajitas
Tasty and versatile, fajitas work for both casual home cooks and aspiring foodies, combining easy preparation and a flexible roster of ingredients.
Chopped Salad
A hodgepodge of meats, crunchy lettuces, cheeses and assorted salty garnishes make for a satisfyingly hearty salad.
Lemon Buckwheat Pancakes With Strawberries and Mint
Start the day with a seasonal celebration. Fragrant strawberries, tangy citrus and wholesome buckwheat are a spring party on a plate.
Asparagus, Spring Onion and Pancetta Frittata
This versatile frittata embraces a variety of ingredients, making it the perfect template for kitchen creativity.
Miso Soup With Salmon and Buckwheat Soba
This tangle of noodles, vegetables and fish is held together in a rich, savory broth.
Wintry Mushroom and Chard Pasta With Bacon
This comforting dish embraces the rich, earthy produce of the season with the coziness of cream and bacon.
A Red Salad for Valentine’s Day
Bitter red leaves, sunset-toned citrus, mottled herbs and faintly pink sprouts are balanced with a salty, creamy cheese in this delectable salad.
Green Curry With Tofu and Quinoa
Indulge in the vibrant heat of chiles and the creamy, rich comfort of vegetables and tofu bathed in a luxurious coconut broth.
Hearty Chicken Chili
Plump beans, shredded chicken, a generous blast of smoky ancho and some sharp jalapeño jack cheese combine in this hearty, healthy winter staple.
Pear and Rosemary Crostini With Goat Cheese
Simmered with rosemary into a luscious, silky jam, pear’s subtle flavor is the antidote to the frenetic energy of the holiday season.
Cardamom Sugar Cookies
Get into the holiday spirit with this spicy take on the classic sugar cookie.
Turkey, Cheddar and Apple Hand Pies
Fill these flexible, delectable hand pies with any Thanksgiving leftover you desire: stuffing, cranberry sauce, sweet potatoes or green beans.
Shredded Brussels Sprout Salad
With the sweet crunch of persimmons and pecans and the sharp, salty tang of feta, this salad will serve you well in the indulgence-heavy months ahead.
Spiced Pumpkin Seed Brittle
Melted butter, caramelized sugar and a handful of nuts join forces to create a crunchy, salty, sweet and spicy candy.
Pumpkin Buttermilk Scones
Pumpkin carving isn’t just for Jack-O-Lanterns. Slice up a garden-fresh gourd and start this season’s delicacies from scratch.
