Need a hostess gift or stocking stuffer? Make mints that double as edible works of art with this handy how-to.
Make a dazzling, detailed (and delicious!) gnome home with gingerbread and a little help from the imagination of Sprinklebakes’ Heather Baird.
This Thanksgiving, make an edible pie topper that looks as good as it tastes.
Delight your dinner guests with a favor that looks freshly foraged.
Make a pair of simple, stylish toothpick holders for your next dinner party in four easy steps.
Add a minimal, natural touch to the dinner table with wood grain patterned napkin rings you can make yourself.
It’s not too late to get into the Halloween spirit! Add a little spooky magic to your week with these fun (and easy!) DIYs.
Embrace your inner siren with this lesson in cosmetic metamorphosis.
These cinnamon, vanilla and dark chocolate lollipops are as tasty as they are creepy.
Swoop into Halloween with this easy-to-make, oh-so-creepy costume that’s made by altering a simple knit shirt.
This week, we learn how to make DIY bloodshot peepers — perfect as a memorable party favor or a gory accessory to complete your Halloween ensemble.
Foster imaginative play with this printable animal mask from House That Lars Built. (Giraffes, elephants and pandas, oh my!)
Step up your Halloween celebration with a festive DIY banner.
Ward off an autumn chill with DIY evil eye tights.
Savor apple season with homemade cider caramels from Heather Baird of Sprinklebakes.