-- crocheting in the round
-- basic shaping (increases and decreases)
-- ch, sl st, sc, hdc, dc, tr, dtr, and trtr stitches
Included are detailed patterns for:
Bread
Pork Chop
Salami
Bacon
Cheese
Lettuce
Tomato
Finished measurements are as follows:
Bread: about 4.5" wide, 5.25" tall
Pork Chop: about 5.5" long, 3" wide, and 0.75" thick
Salami: about 3.5" across
Bacon: about 6" long
Cheese: about 3.25" across
Lettuce: about 4.25" long and 2.75" wide
Tomato: about 2" across
This pattern is released under a Creative Commons Attribution-Share Alike 3.0 License. In short, this means that you *ARE* allowed to make and sell items made from this pattern, or other derivative works, so long as you give me credit for the original design, and make your own work available under the same terms.
This crochet pattern is written in English and all needle sizes, abbreviations, etc. are American. Contains 12 fully-illustrated pages with crochet charts and diagrams.
Pattern will be emailed to you as a PDF file within 24 hours of receiving payment. File size is about 6.4 MB. If you would prefer a physical printout, please indicate this in your comments when making your purchase (shipping and handling is generally about $1 for shipping within the United States).
Yarn Suggestions:
Any worsted weight yarn should be suitable, but here are the yarns used in the example photos:
Bread
Beige: Lily Sugar'n Cream: Caramel
Brown: Lily Sugar'n Cream: Warm Brown
Tomato
Red: Lily Sugar'n Cream: Red
Yellow: Lily Sugar'n Cream: Cream
Lettuce
Green: Lily Sugar'n Cream: Hot Green
Cream: Lily Sugar'n Cream: Cream
Bacon
Burgundy: Lily Sugar'n Cream: Wine
White: Lily Sugar'n Cream: White
Pork Chop
Beige: Lily Sugar'n Cream: Caramel
Pink: Lily Sugar'n Cream: Cinnamon
Cream: Lily Sugar'n Cream: Cream
Cheese
Cream: Lily Sugar'n Cream: Cream
Salami
PInk: Lily Sugar'n Cream: Cinnamon
White: DMC Cebelia Crochet Cotton
Size 30: Ecru
Additional Suggested Materials:
US Size E crochet hook
Felt
Tapestry needle
Scissors
Glue (Hot glue suggested)
Have any questions?
Contact the shop owner.
