Directions: Follow recipe directions included.
**3 FREE RECIPES**
HERBAL DIP BLEND
(Using sour cream, cream cheese or butter)
Prep time: 5 minutes
Servings: 8 oz.
This recipe is great for parties and picnics and is easy to prepare.
For Dip:
1 8 oz. container sour cream
1 TB HERBAL DIP BLEND-SOUPER SPICES
Salt and Pepper to taste
Blend well and refrigerate at least 2 hours. Serve with fresh veggies.
For cheese ball:
1 8 oz. package cream cheese-softened
2 TB butter-softened
1 TB HERBAL DIP BLEND-SOUPER SPICES
Salt and Pepper to taste
Pecans-chopped (optional)
Parsley-chopped (optional)
Blend all ingredients and refrigerate at least 3 hours. Serve in bowl or shape into a
ball and roll in chopped parsley and pecans.
For spread:
1 stick butter-softened
1 TB HERBAL DIP BLEND-SOUPER SPICES
Blend butter and herbs. Refrigerate at least 1 hour. Serve on crackers or NY style
bagels. This can also be melted and served over steaks, seafood, chicken-even eggs!
E-mail Barb [!at] souperspices.com
585-266-7910 ask for Barb
146 Drake Drive-Rochester, NY 14617
www.souperspices.com
Have any questions?
Contact the shop owner.
