Recipe for: Greek Pilaf
1 package Souper Spices-Greek Pilaf Blend
1 TB extra virgin olive oil
1/4 c. dried currants (Optional)
1 tsp salt (optional)
2 C water or stock
Bring 2 cups of water to a boil and add to slow cooker. Add oil, salt, currants and the contents of Souper Spices-Greek Pilaf Blend package. Cook on high for 2-3 hours. Have as a side dish or try stuffing grape leaves (Dolmas) or cabbage leaves for a complete meal!
**Stove top directions:
Bring 2 cups of water to a boil, add oil, salt, currants and the contents of Souper Spices-Greek Pilaf Blend package. Reduce heat to low, cover and simmer 15-20 minutes or until all water is absorbed.
E-mail Barb [!at] souperspices.com
585-266-7910 ask for Barb
146 Drake Drive
Rochester, NY 14617
www.souperspices.com
Have any questions?
Contact the shop owner.
