Another one of my exotic Asian citrus marmalade. I'm really having fun with them this year. (They're not flown in from Asia though, all my citrus comes from a friend's farm in Watsonville.)

Rangpur lime, despite the name, is actually not a lime at all, but a cross between mandarin and lemon. It makes an amazing, exotically delicious marmalade that you simply must try to believe.

(Note, this Rangpur Lime is not the same as the Yellow Rangpur (Kusae) marmalade from last year's batch. The names are similar but the fruits are very different. Yellow Rangpur is more like a lime, while Rangpur is more like a sour orange. Confusing enough?)

Have any questions? Contact the shop owner.