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For easy salt access while cooking. Leave it out by the stove and use as needed.
I made this large opening design to accommodate both the "pincher" and the "spooners" in your household. Me? I use a spoon to salt up my culinary creations. The Mr.? Well, he likes to add a pinch. This salt cellar works for both of us.
About 4" wide and 3" tall. Spoon is about 4" long.
Sweet stitch detailing on both the bowl and spoon.
All pottery is made in my ceramic studio in Atlanta, GA. I work with stoneware clay on the potters wheel and fire in an electric kiln. My glazes are all lead-free and food-safe.
Take a peek at the rest of my shop:
Have a question? Email me: jeanettezeis [!at] gmail.com or send me an etsy convo.
I also make a line of vegan-centric pottery:
Please see my policies and profile for more information. Or contact me if you have any questions!