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Blade length: 4 1/2"
Handle length: 3 1/3"
Spine thickness: 3/16"
This works very well in a "rocking" motion to chop herbs and vegetables. The short handle allows you to choke up on the blade in order to have very fine control of what you're doing. This could also be used as a cleaver to do more heavy duty chopping, sectioning of meat, etc.