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This is something I have been making for ages. I take Sage from my garden dry it and crush it then layer it between layers of Celtic Grey Sea Salt for at least 3 weeks. This is wonderful for just about everything it is definitely one of my favorite flavors. Wonderful in that sausage gravy or just on a fried egg you won't believe what a difference it makes. A lovely addition to chicken or pork, etc..This is 2.5 oz by weight in a ziploc bag. It is shipped USPS regular mail. This is a great oppurtunity to try this great infused salt without the added shipping or container for your kitchen.
Nancy Yoder
Sheila Clayton

Infused Celtic Grey Sea Salt with Sage 2.5oz Refill Pack


  • Handmade item
  • Materials: sea salt, rosemary
  • Feedback: 9 reviews
  • Ships worldwide from Oregon, United States