Meet Nutz, he got tired of foraging so he set his sights on the kitchen. He's owner/chef of Nutz. It's a small restaurant with a limited prix fixe menu of nuts, more nuts, and for something completely different, nuts. He's casual in his jeans but he wears his chef's hat and jacket and proudly carries his red tray of today's special-mixed nuts. His fluffy tail pokes out the back. He's 5" tall.
Crafted from salt dough these are roughly 1/8" thick, hand painted and double sealed with polyurethane for durability.