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Cathy Erway's Profile

About

Author of The Art of Eating In: How I Learned to Stop Spending and Love the Stove, blogger of Not Eating Out in New York, and aficionado of all things home-cooked and homespun

  • Female
  • Born on December 2
  • Joined April 6, 2010

Favorite materials

Heirloom strawberries, summer squashes, wild chives, nasturium, purple asparagus, all kinds of interesting, fresh and safely grown food

About

Author of The Art of Eating In: How I Learned to Stop Spending and Love the Stove, blogger of Not Eating Out in New York, and aficionado of all things home-cooked and homespun

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