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Story by
Iheartmoustaches,
objecked
Published on October 9, 2009 in How-To |
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We're bringing this goodie back to the top. Last year's vampire cupcakes are totally not stale — still full of sweet blood. Mwahahahah!
[Originally published October 21, 2008.]
Welcome to Etsy How-Tuesday. This week, in preparation for Halloween, we bring you Alicia and Tracy of Sweet Tooth of the Tiger who show us how to make Bleeding Vampire Cupcakes!

Here are the steps for making Bleeding Vampire Cupcakes!
- Bake a batch of vanilla cupcakes. We use the no-fail recipe for vanilla cupcakes by Julie Hasson from her book "125 Best Cupcake Recipes," but you can use your own favorite vanilla cupcake recipe or a box mix works fine also.
- After cupcakes are cooled, use a pointed sharp knife to carefully cut a cone out of the center of the cupcake. Be sure to tilt your knife outwards so you create a cone shape.
- Take the cone out and set it aside.
- Open a jar or can of cherry pie filling and puree it in a blender or food processor.
- Spoon pureed cherry pie filling into the center of the cone'd cupcakes.
- Take the previously cut out cones and carefully cut the top off of them, setting the pointy part aside. Use the flat top part of the cone as a cap for the pie filling hole.
- The bleeding cupcakes are now ready to be frosted! Use a white frosting, preferably a seven minute frosting (recipe below), which is made by combining egg whites and sugar over a double boiler. Or you can use a buttercream or a can of prepared white frosting.
- Once cupcakes are frosted, dip a toothpick in the cherry pie filling (get a generous amount on the toothpick), and stab the cupcake near the edge. Dip the toothpick in the pie filling again and dribble some filling from out of the hole to make it look like a bleeding vampire bite. Do this twice.
- Viola! Bleeding vampire cupcakes. When your guests bite into these yummy cherry-vanilla sweets, they will look like they're bleeding!
SPOOKY!
Easy Seven Minute Frosting
Ingredients:
- 1 cup plus 2 tablespoons sugar
- 3 large egg whites
- 1/4 teaspoon cream of tartar
- 1/8 teaspoon salt
- 1 tablespoon pure vanilla extract
Preparation:
In large metal bowl, whisk together 1/3 cup water, sugar, egg whites, cream of tartar, and salt. Set bowl over pan of barely simmering water
and mix with handheld electric mixer at low speed. Gradually increase speed to high, beating until mixture holds stiff peaks, about 5 minutes.
Transfer bowl from pan to folded kitchen towel on counter and continue beating until mixture is cool and billowy, about 2 minutes more. Beat
in vanilla. (Frosting can be made 4 hours ahead and chilled, covered.)
(P.S. For you Twilight folks, we know your fangs will be biting into these cupcakes. Check out this post!)
Watch more how-to videos on Etsy!
| Tags | baking, bitten, cooking, cupcakes, dessert, edibles, food, Halloween, holidays, How-To, HOW-TO, How-Tuesdays, lifestyle, occasions, party, sweets, Sweet Tooth of the Tiger, twilight, vampires, video |
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88 comments Login to add your own!
TheMysticCircleArt
I love it!!!what a great idea!!! Those are cute related items. Love the monster cupcake.
TheBrassHussy
ahh, why can't everyday be Halloween! I love to see all the cute and creepy decorations and costumes.
MadMaggieDesigns
How cute! I will have to do this for my little ones school party! Thanks so much!
GemmaBeads
Too funny! My daughter wants to make these for sure. Thanks for sharing!
meowtown
so clever! too bad you can't toss these in a trick-or-treat bag!
Rockalicious
I've stumbled upon some really cute cupcake stuff on etsy! mmm I'm getting hungry...
olivehuedesigns
These are the perfect Halloween cupcakes! I'm going to have to make some to take to work. Yummmmmmmmmmmmmmm....
DollsbyJackieKay
Thanks for the great Hallween yummy idea! My grandsons will love it! :)
brianslittlegirl
Awesome!!! I think I might just have to make these for my buds when we get together for Halloween. :D Thanks!
vidia2be
Im doing these on wednesday for my soon to be 6 six year old who loves everything eerie and spooky :)
galimbj
Fabulous!!! I'm doing these for work tomorrow- we're having a Halloween Friday. We don't do Halloween as much in Australia, but it's starting to catch on. I grew up in Canada & remeber it fondly so I'm so pleased to dressing up tomorrow & bringing some of the delightfully ghoulish goodies to the office. Thanks for the inspiration!
:)
ThisGirlPhotoplay
I freakin' love it! I have to try it. Great Idea for a halloween party!
rocknrollmom
I absolutely love the look of this treasury!! It makes me happy & so many new shops to browse.
Lolleys
I shall be making these as a surprise for my kiddies next Friday!
GumballGrenade
I had a disaster with this. But it was a fun disaster and led to a fun blog post. Thanks!
wartpiggydesigns
OMG! My colleagues and I are in the middle of planning our office party. This is perfect!
kibbles
"Viola! Bleeding vampire cupcakes."
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Does this have the same meaning as "VoilĂ ", or are these made with flowers?
MilkGlassVintage
Love a good cupcake anytime, even if I have to put up w/a little vampire blood!
poppyswickedgarden
Awwwe this is TOO awesome!
I used to be a cake decorator before I was a designer so I love baking fun stuff!
blueberryshoes
mmmmmmmm i'd like the swap the inside with something chocolatey!
paramountvintage
cupcakes are the best! these sound particularly delicious!
MelodySage
Such a great creepy/cute idea! I am definitely going to make these for Halloween. Thanks:)
faithisabellasmom
I made these last year and they were such a hit! I will be making them again this year! Thanks for sharing the video again - it was easy to find! :-)


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