This item sold out on 2.02.2010
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Bread Pan
Description
Don't you love fresh baked bread? When it is warm from the oven and the crust is flaky and golden . . . and I think I just made myself drool a little.Made from stoneware and vitrified (high-fired) to be sturdy, this pan is 16" long and a narrow 4 1/4" wide. It is left unglazed, so you should season this like you would a cast iron pan to make it non-stick. I made a meatloaf in mine and that seemed to work beautifully. Perfect for making baguettes with your favorite bread recipe. The bottom is flat and there is a hole for hanging, so you can show off the embossed pattern on the inside.
Added on Nov 08, 2009
Shipping
Item ships from: United States
| ship to: | cost: | with another item: |
|---|---|---|
| United States | $6.00 USD | $4.25 USD |
Payment methods
TheVillageIdiot accepts the following forms of payment:
- Money Order
- Check
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Listed on Nov 08, 2009
Listing # 34072481
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2 hearts
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