You will receive a recipe sent to your e-mail in a PDF format. This recipe is for Old-Fashioned Rhubarb Crunch, a delicious tried-and-true homestyle dessert. From scratch but very easy to make, you will look forward to making this dessert year after year when the rhubarb is in fresh. You will get complete step-by-step instructions with photos. This would be a great recipe for both new cooks and those who have had years of experience alike. Similar to a fruit crisp or cobbler, rhubarb crunch is wonderful served warm by itself or with whipped cream or vanilla ice cream. It is an old dessert that will take you back to the farm!