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"Cross Creek Cookery" by Marjorie Kinnan Rawlings, Copyright 1942. Originally published by Charles Scribner's Sons, New York. This printing by Norman S. Berg, "Sellanraa" Dunwoody, Georgia 1975.

A great companion to the author's masterpiece "Cross Creek", one recognizes beloved characters and foods that Ms. Rawlings wrote about in "Cross Creek." This is a wonderful book, and if you've ever been to rural northern/central Florida, you will see how well Ms. Rawlings captured the area in her writings and regional cooking. The book is filled with beautiful illustrations by Robert Camp, and features lovely cover art that graces both the dust jacket and the hardcover.

Condition: This book is in good condition with nice clean pages, however the dust jacket does have quite a bit of edgewear and tear. Bookplate present. Book measures 8 1/2" x 5 5/8" and has 230 pages.

Recipes include:

ALLIGATOR-TAIL STEAK, APPLE DUMPLING, WHITE BACON WITH NEW POTATOES & CREAM GRAVY, BANANA CREAM PIE, RUTH BECKER'S CREOLE OYSTER SOUP, IDELLA'S BISCUITS, FLORIDA BACKWOODS BISCUITS, BOILED GRITS WITH MULLET, DINNAMON BUNS, THIN CORNMEAL PANCAKES, BRUNSWICK STEW, MOTHER'S ALMOND CAKE, ORANGE ICE-BOX CAKE, WATERMELON CAKE, FRIED CHEESE GRITS, CHICKEN CROQUETTES, CHICKEN SOUP WITH BABY DUMPLINGS, AUNT FLO'S MOLASSES COOKIES, COW-PEAS, CRAB SOUFFLE, STUFFED CRABS, CROSS CREEK POKE WEED, CHEF HOUSTON'S CREAM OF CUCUMBER SOUP, BLACK CHOCOLATE CAKE, FIGS AND CREAM, FRESH PEACH ICE CREAM, ORANGE FLUFF, PECAN SOUFFLE, PERSIMMON PONE, DOVE IN SHERRY, WILD ROAST DUCK, ED HOPKINS' FISH CHOWDER, FRIED PLANTAINS, BLACKBIRD PIE, SMOTHER-FRIED SQUIRREL, GINGERED PEAR SALAD, WILD GRAPE JELLY, ORANGE LAKE FROG LEGS, MAYHAW JELLY, GUINEA HEN IN DUTCH OVEN, PASSION FRUIT JELLY, MUTTON PILAU, BROILED POMPANO, RUM AND COFFEE ICE CREAM, BEET AND CABBAGE SALAD, STUFFED AVOCADO RINGS, CRAB SALAD, FLORIDA FRIED FISH, LOBSTER (FLORIDA CRAWFISH) THERMIDOR, SOUR CREAM MUFFINS, UTTERLY DEADLY SOUTHERN PECAN PIE, CAMP STYLE SWAMP CABBAGE, ZELMA'S ICE BOX ROLLS, and many more.

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A word about shipping: U.S. shipping rate included in this listing is via media mail, slow but economical. If you need this book in a hurry, I can ship via Priority mail for a few dollars more. Please convo me for details.

Cross Creek Cookery by Marjorie Kinnan Rawlings

Overview

  • Vintage item from the 1970s
  • Only ships within United States.
  • Feedback: 1060 reviews
  • Favorited by: 11 people