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Cast Iron Cornbread Pan :: Vintage Corn Muffin Baking Mold :: Southern Cooking :: Farmhouse Kitchen Bakeware :: Thanksgiving :: Gift for Cook :: Gourmet Corn Bread :: Holiday Baking

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Just what every farmhouse kitchen needs: a heavy vintage cast iron baking pan for making cornbread muffins. Of course, if you're from the South, you already know cast iron is the only way to bake cornbread.

This pan will make seven corncob shaped pieces, each one about 5" long and 1¼" wide. It's already seasoned and still in great shape. It has a few slightly darkened areas from use, but no rust. I've also given it a quick spray with vegetable oil to protect it from rusting.

It measures 12¼" from handle to handle, and 5½ wide. It's not quite an inch deep. And it's heavy: it weighs over 4 lbs. (so the shipping cost reflects this).

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You can browse all of the vintage items in my shop here: http://www.etsy.com/shop/Anidar

Shipping and other policies are here: http://www.etsy.com/shop/Anidar/policy

Thanks for shopping vintage!
Karen Gardiner

Cast Iron Cornbread Pan, Vintage Corn Muffin Baking Mold, Southern Cooking, Farmhouse Kitchen Bakeware, Thanksgiving

Overview

  • Vintage item
  • Material: cast iron
  • Feedback: 124 reviews
  • Only ships to United States from New Mexico, United States.
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