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Fresh Blackberries combined with lemon juice, lemon zest, pure cane sugar and Chambord Liquor make this jam irresistible. Only fresh blackberries are used, we cook in small batches using french copper pots. Each jar is lovingly prepared and our jars are topped with beautiful papers ready for gift-giving or for a special treat just for you. These berries were hand-picked by us at Spring Valley Farms in Umatilla, FL. Each jar has a full 8 ounce capacity. Our Blackberry Chambord Jam was featured in Southern Living Magazine in the November 2012 Issue here: http://thedailysouth.southernliving.com/2012/11/24/sunchowders-emporia/

Blackberry Chambord Jam as seen in Southern Living Magazine

$9.95 USD
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