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Lemon verbena is a species of flowering plant in the verbena family. Common names include Aloysia Citriodora and Lemon Beebrush. It was brought to Europe by the Spanish and the Portuguese in the 17th century.

Lemon verbena leaves are used to make herbal teas, or added to standard tea in place of actual lemon. It can also be used to make a sorbet. In addition, it has anti-Candida albicans activity.

Moderate antioxidant supplementation with lemon verbena extract protects neutrophils against oxidative damage, decreases the signs of muscular damage in chronic running exercise without blocking the cellular adaptation to exercise.

Common Uses: Colitis, Culinary, Diarrhea, Nausea

Tea made from dried lemon verbena can be mildly sedative if taken at night with a spoonful of honey added. It's also good for congestion and can ease indigestion. Lemon verbena has febrifuge, stomachic, antispasmodic and sedative properties, and can be used to treat dyspepsia, indigestion and flatulence. Traditionally, Lemon Verbena Tea has been used to treat asthma, fever, colds, fatulence, stomach upset and diarrhea.

Properties: Antispasmodic, Aromatic, Carminative

How to prepare a tea:

Lemon verbena tea has an extraordinary taste and extraordinary effects. A cup of its notable flavor can brighten the day and by night a cup is soothing and relaxing. Just pour some hot water over the leaves (2 teaspoons) for around 10 seconds, (the pre wetting of the leaves releases the flavor more quickly) prior to using them for brewing the tea.

:: Shipping ::
We ship the next day of order. For custom orders we might need some more time.
It needs 5-10 days to reach Europe and 10-15 days for everywhere else. We use standard international shipping which is cheaper, but it doesn't provide any tracking number.

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Lemon Verbena Tea - 1.8oz (50gr)



  • Handmade item
  • Material: lemon verbena
  • Ships worldwide from Greece
  • Feedback: 224 reviews
  • Favorited by: 23 people