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Vintage WWII era Fish & Seafood Recipes Cook Book c. 1940 Texana Texas Crabs, Baked Fish, Lobster, Shrimp, Scallops by Ruth Berolzheimer Dir

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Discovered at estate sale on Galveston Island , Texas

World War II era cookbook

Meals prepared from recipes in this book fed many Soldiers & Sailors over the years

Galveston was home to an Army Base and Coast Guard Station

WW2 collectible Americana


1940 Fish and Seafood Recipes Cookbook, Culinary Arts Institute, Crabs, Baked Fish, Lobster, Shrimp, Scallops by Ruth Berolzheimer Director of Culinary Institute.

Soft Cover

48 Pages

Note: outside of booklet is torn and missing corners

250 Fish Recipes

Sections:
Baked Fish
Boiled Fish
Broiled Fish, Clams and Oysters
Crabs
Fish Entrees
Fish SAlads
Fried Fish
Lobsters
Scallops
Shrimp
Stuffings and sauces
What you should know about fish

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Vintage WWII era Fish & Seafood Recipes Cook Book c. 1940 Texana Texas Crabs, Baked Fish, Lobster, Shrimp, Scallops by Ruth Berolzheimer Dir

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