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Set of SIX (6) or TWELVE (12) Half-Pint (8 ounce) Jars of Boston Cream Pie Cupcakes

Set of SIX (6) or TWELVE (12) Half-Pint (8 ounce) Jars of Boston Cream Pie Cupcakes

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$42.00+

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Overview

  • Handmade item
  • Made to order
  • Favorited by: 20 people
  • Gift message available
This shop accepts Etsy gift cards

Shipping & returns

Ready to ship in 3–5 business days
From United States
No returns or exchanges
But please contact me if you have any problems with your order.

Description

Customer favorite Boston Cream Pie Cupcakes in a jar are made from layers of moist vanilla cake, rich home-made chocolate ganache, and creamy Bavarian cream and topped with shaved white chocolate packaged in Kerr brand 1/2 pint/8ounce glass canning jars. Every box shipped is carefully packed with your choice of either SIX (6) or TWELVE (12) 1/2 pint jars full of our jumbo sized (plus a little more) Boston Cream Pie cupcakes and wrapped in bubble wrap. Any photographs of other flavors are to show other options...you are purchasing multiple jars of one flavor (Boston Cream Pie) in this listing!

Jars are shipped ready to open, eat, and enjoy! You can leave unrefrigerated with the lid tightly sealed for up to 7 days! Should you not be able to consume all in one setting (like me), feel free to refrigerate for up to 14 days or pop in the freezer for future fun for up to 3 months! We fill each jar to the tippy top so you get cupcake and icing in every ounce of the glass jar. Consequently and due to gravity and the applicable laws of physics and other scientific things I don't understand, icing will stick to the top of the lid when packaged and shipped...perfect for licking off! Each jar is affixed with our logo'd adorbs stickers including on top and on the side with details and a description of the flavor. It's perfect gift for a homesick Hoosier or anyone who you want to share with the gift of The Flying Cupcake! We are happy to include a personalized message for the intended recipient...even if it's for yourself:) Please convo the content of the requested message you would like us to include with your gift!

____________________________________________
Cupcake in a jar orders are packaged with bubble wrap and shipped within 3-5 days after payment is received via USPS PRIORITY FLAT RATE SHIPPING. WE ONLY SHIP Monday, Tuesday, and Wednesday in order to ensure your cupcakes arrive FRESH (who wants their cupcakes sitting in a truck or post office all weekend?). While we do not offer refunds or exchanges for any reason, we will replace cupcakes that arrive in broken jars (poopoo on you USPS).

WHO IS THE FLYING CUPCAKE?
We are Indiana's FIRST cupcake bakery. Voted as Indiana's BEST CUPCAKES every year since opening in 2007, The Flying Cupcake has 6 area locations and 2 cupcake food trucks serving the metro-area. We bake fresh in the wee hours of dawn daily using the freshest and finest ingredients sourced local when possible. The Flying Cupcake has been in multiple national publications and programs (Paula Deen, CNN, MSN and Buzzfeed to name a few) for our popular and amazing cupcake creations. Woman owned and operated! Our cupcakes are now available for shipping country wide!

The Flying Cupcake Bakery has been honored with the following awards:
2016 Ten to Try, Paula Deen magazine
2016 Best Cupcake in Indiana, MSN.com
2016 Best Bakery in Indy, Nuvo's Best of Issue, Reader's Poll
2016 Indy's A List, Viewer's Poll Best Cupcake in Indiana
2015, Best Cupcakes, Indianapolis Monthly Magazine, Reader's Pick
2015, Best Food Truck, Nuvo's Best Of Issue, Reader's Poll
2015, Best Cupcake, Nuvo's Best of Issue, Reader's Poll
2015 Buzzfeed ( 25 Sweet Cupcake Shops Around The WORLD To Eat At Before You Die)
2014, Indy A List, Best Cupcakes Indy, Viewer's Poll
2014 Ranked 15th in United States by “The Daily Meal’s 101 Best Cupcakes in America”
2014 The New Indy Must-Do List: Eat This! What’s on every good Indy foodie’s checklist, Indianapolis Monthly Magazine February Issue
2013 Indy's Best Cupcake, TheIndyChannel.com A-List, Voter's Poll
2013 Indy’s Best Food Truck, TheIndyChannel.com A-List, Voter’s Poll
2012 Indy's Best Cupcake, TheIndyChannel.com A-List,Voter’s Poll
2012 Indy's Best Dessert, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2012 Recipient of the 9th Annual Starkey Entrepreneurial Woman Award: Kate Bova Drury, Owner of The Flying Cupcake Bakery
2012 A “Top 50 Cupcake Bakeries in America”, The Daily Meal
2011 “Best Cupcake Bakery”, Indianapolis Star MetroMix Best of Indianapolis, Reader’s Poll
2011 “Best Cupcake Bakery”,TheIndyChannel.com A-List,Voter’s Poll
2011 “Best Sweets Shop”, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2010 “Best Cupcake”, The IndyChannel.com A-List,Voter’s Poll
2010 “Best Local Dessert”, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2009 “Best Cupcake”, The IndyChannel.com A-List,Voter’s Poll
2009 “Best of the Best” Keylime Cupcake, Zoobilation Event
2008 “Best of the Best” Red Velvet Elvis Cupcake, Zoobilation Event
2008 “Best Cupcakes In Indy”, Indianapolis Monthly Magazine, Editor’s Pick


INGREDIENTS Boston Cream: Enriched Flour, Sugar, Vegetable Oil, Eggs, Pure Vanilla Extract, Corn Syrup, baking soda, Corn Starch, Soybean and Cottonseed Oil, Salt, Nonfat Milk, Xanthan Gum, Cellulose Gum, High Fructose, Food Starch-Modified, Citric Acid, Palm Oil, Preservatives, food coloring.. Icing: Chocolate Chips, Caramel, Butter.. Baked and Packaged at The Flying Cupcake, 831 S. Rangeline Rd, Carmel, Indiana 46032; 317-396-2696 Net Weight: 8 oz WARNING: This cupcake is made in a facility that uses gluten, dairy, and tree nuts onsite with cross contamination risks.
Customer favorite Boston Cream Pie Cupcakes in a jar are made from layers of moist vanilla cake, rich home-made chocolate ganache, and creamy Bavarian cream and topped with shaved white chocolate packaged in Kerr brand 1/2 pint/8ounce glass canning jars. Every box shipped is carefully packed with your choice of either SIX (6) or TWELVE (12) 1/2 pint jars full of our jumbo sized (plus a little more) Boston Cream Pie cupcakes and wrapped in bubble wrap. Any photographs of other flavors are to show other options...you are purchasing multiple jars of one flavor (Boston Cream Pie) in this listing!

Jars are shipped ready to open, eat, and enjoy! You can leave unrefrigerated with the lid tightly sealed for up to 7 days! Should you not be able to consume all in one setting (like me), feel free to refrigerate for up to 14 days or pop in the freezer for future fun for up to 3 months! We fill each jar to the tippy top so you get cupcake and icing in every ounce of the glass jar. Consequently and due to gravity and the applicable laws of physics and other scientific things I don't understand, icing will stick to the top of the lid when packaged and shipped...perfect for licking off! Each jar is affixed with our logo'd adorbs stickers including on top and on the side with details and a description of the flavor. It's perfect gift for a homesick Hoosier or anyone who you want to share with the gift of The Flying Cupcake! We are happy to include a personalized message for the intended recipient...even if it's for yourself:) Please convo the content of the requested message you would like us to include with your gift!

____________________________________________
Cupcake in a jar orders are packaged with bubble wrap and shipped within 3-5 days after payment is received via USPS PRIORITY FLAT RATE SHIPPING. WE ONLY SHIP Monday, Tuesday, and Wednesday in order to ensure your cupcakes arrive FRESH (who wants their cupcakes sitting in a truck or post office all weekend?). While we do not offer refunds or exchanges for any reason, we will replace cupcakes that arrive in broken jars (poopoo on you USPS).

WHO IS THE FLYING CUPCAKE?
We are Indiana's FIRST cupcake bakery. Voted as Indiana's BEST CUPCAKES every year since opening in 2007, The Flying Cupcake has 6 area locations and 2 cupcake food trucks serving the metro-area. We bake fresh in the wee hours of dawn daily using the freshest and finest ingredients sourced local when possible. The Flying Cupcake has been in multiple national publications and programs (Paula Deen, CNN, MSN and Buzzfeed to name a few) for our popular and amazing cupcake creations. Woman owned and operated! Our cupcakes are now available for shipping country wide!

The Flying Cupcake Bakery has been honored with the following awards:
2016 Ten to Try, Paula Deen magazine
2016 Best Cupcake in Indiana, MSN.com
2016 Best Bakery in Indy, Nuvo's Best of Issue, Reader's Poll
2016 Indy's A List, Viewer's Poll Best Cupcake in Indiana
2015, Best Cupcakes, Indianapolis Monthly Magazine, Reader's Pick
2015, Best Food Truck, Nuvo's Best Of Issue, Reader's Poll
2015, Best Cupcake, Nuvo's Best of Issue, Reader's Poll
2015 Buzzfeed ( 25 Sweet Cupcake Shops Around The WORLD To Eat At Before You Die)
2014, Indy A List, Best Cupcakes Indy, Viewer's Poll
2014 Ranked 15th in United States by “The Daily Meal’s 101 Best Cupcakes in America”
2014 The New Indy Must-Do List: Eat This! What’s on every good Indy foodie’s checklist, Indianapolis Monthly Magazine February Issue
2013 Indy's Best Cupcake, TheIndyChannel.com A-List, Voter's Poll
2013 Indy’s Best Food Truck, TheIndyChannel.com A-List, Voter’s Poll
2012 Indy's Best Cupcake, TheIndyChannel.com A-List,Voter’s Poll
2012 Indy's Best Dessert, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2012 Recipient of the 9th Annual Starkey Entrepreneurial Woman Award: Kate Bova Drury, Owner of The Flying Cupcake Bakery
2012 A “Top 50 Cupcake Bakeries in America”, The Daily Meal
2011 “Best Cupcake Bakery”, Indianapolis Star MetroMix Best of Indianapolis, Reader’s Poll
2011 “Best Cupcake Bakery”,TheIndyChannel.com A-List,Voter’s Poll
2011 “Best Sweets Shop”, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2010 “Best Cupcake”, The IndyChannel.com A-List,Voter’s Poll
2010 “Best Local Dessert”, Nuvo Newsweekly Best Of Indy Issue, Reader’s Poll
2009 “Best Cupcake”, The IndyChannel.com A-List,Voter’s Poll
2009 “Best of the Best” Keylime Cupcake, Zoobilation Event
2008 “Best of the Best” Red Velvet Elvis Cupcake, Zoobilation Event
2008 “Best Cupcakes In Indy”, Indianapolis Monthly Magazine, Editor’s Pick


INGREDIENTS Boston Cream: Enriched Flour, Sugar, Vegetable Oil, Eggs, Pure Vanilla Extract, Corn Syrup, baking soda, Corn Starch, Soybean and Cottonseed Oil, Salt, Nonfat Milk, Xanthan Gum, Cellulose Gum, High Fructose, Food Starch-Modified, Citric Acid, Palm Oil, Preservatives, food coloring.. Icing: Chocolate Chips, Caramel, Butter.. Baked and Packaged at The Flying Cupcake, 831 S. Rangeline Rd, Carmel, Indiana 46032; 317-396-2696 Net Weight: 8 oz WARNING: This cupcake is made in a facility that uses gluten, dairy, and tree nuts onsite with cross contamination risks.

Reviews

5 out of 5 stars
(38)

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Returns & exchanges

I don't accept returns, exchanges, or cancellations

But please contact me if you have any problems with your order.

FAQs

Please understand that we bake to order so once you have placed your order we are already busy making it and thus cannot accept cancellations:)
Cupcakes remain fresh and enjoyable for up to 5 days after receipt sans refrigeration. They remain fresh and enjoyable for up to 14 days if refrigerated. They remain fresh and enjoyable up to 3 months if frozen within 5 days of receipt! PLEASE MAKE SURE YOU KEEP LID TIGHTLY ON in order for cupcakes to stay fresh as indicated above!
Cupcakes will definitely shift during shipping (duh) so understand that our rich and delicious icing will most likely stick to the lid upon opening it! Edges are sharp on there so be careful if you wanna lick it off!

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