Wagner Ware Cast Iron Skillet No.3, Chef Gift, Iron Anniversary Gift, Antique Wagner Ware, Cast Iron Pan, Cast Iron Cookware, Frying Pan

Wagner Ware Cast Iron Skillet No.3, Chef Gift, Iron Anniversary Gift, Antique Wa...

Message Seller

$50.00

Free shipping to United States
Rare find — there's only 1 of these in stock.

Overview

Material

Iron

More

Vintage from the 1920s

Shipping & returns

Ready to ship in 3–5 business days
From United States
Shipping upgrades available in the cart
Exchanges accepted
Exceptions may apply. See return policy

Description

This Wagner Ware cast iron skillet no.3 would make a great addition to your kitchen! It has the iconic stylized Wagner logo, also known as the stylized Wagner Ware Sidney O logo. This logo dates the piece to the 1920's-1950's. This pan is in excellent condition, with a clear and crisp logo and a buttery smooth cooking surface. There is an area of light pitting on the outside rim of the pan, pictured above. No.3 size cast iron pans are great to cooking eggs, small meals, and delicious cast iron desserts like skillet cookies or brownies. They are also great skillets for small meals on short hikes or picnics. There is some light discoloratin that will even out with further seasoning. As always, this skillet comes preseasoned and ready for use!

Fast Facts
• Wagner Ware stylized logo no.3 skillet.
• Excellent condition.
• Dated around the 1920's.
• Measures approx. 10.25 inches long with a 4 inch handle and 6.25 inch diameter.
• This skillet is wonderful for small meals while on a hike or picnic.
• Comes pre-seasoned and ready for use!


Don't quite see what you're looking for? Please contact us! Bulk discounts, combined shipping, and international express may also be available upon request.


..............................................................................................................


Why Cast Iron?

Among the materials of cookware, cast iron is easily among the best. We especially love the versatile and durable nature of cast iron.

What we love about cast iron:
• Very durable.
• Can be used on the stove top, in the oven, on a grill, and over a campfire - making cast iron a very versatile cooking material.
• Distributes heat evenly.
• Retains heat exceedingly well, which also means it makes great servingware.
• High heat emissivity means excellent searing capabilities and can shorten cook times, potentially saving energy.
• Provides a toxin-free non-stick surface when seasoned.


Why Antique Cast Iron?

The casting process of antique cast iron cookware created far superior pieces than modern casting processes.

What we love about antique cast iron:
• Significantly lighter and thinner than modern cast iron.
• Often boasts a much smoother surface which aids non-stick properties.
• Comes in a variety of unique and useful patterns that are no longer created today.

...............................................................................................................


We believe that sincere customer service is the key to running a successful and memorable business! If you have a special request or any further questions, please send us a message! Click this link to view our cancellation, returns, exchanges, and other store policies: www.etsy.me/2q4U9h7

Please follow this link to view our CURRENT shipping and processing times: www.etsy.me/2p7k9F5

View more miscellaneous items: www.etsy.me/2q4UPmD

View more cast iron: www.etsy.me/2qAN8CY

View all of our listings: www.etsy.me/2p7lUSw

Check our shop announcement - you may find a coupon code!
This Wagner Ware cast iron skillet no.3 would make a great addition to your kitchen! It has the iconic stylized Wagner logo, also known as the stylized Wagner Ware Sidney O logo. This logo dates the piece to the 1920's-1950's. This pan is in excellent condition, with a clear and crisp logo and a buttery smooth cooking surface. There is an area of light pitting on the outside rim of the pan, pictured above. No.3 size cast iron pans are great to cooking eggs, small meals, and delicious cast iron desserts like skillet cookies or brownies. They are also great skillets for small meals on short hikes or picnics. There is some light discoloratin that will even out with further seasoning. As always, this skillet comes preseasoned and ready for use!

Fast Facts
• Wagner Ware stylized logo no.3 skillet.
• Excellent condition.
• Dated around the 1920's.
• Measures approx. 10.25 inches long with a 4 inch handle and 6.25 inch diameter.
• This skillet is wonderful for small meals while on a hike or picnic.
• Comes pre-seasoned and ready for use!


Don't quite see what you're looking for? Please contact us! Bulk discounts, combined shipping, and international express may also be available upon request.


..............................................................................................................


Why Cast Iron?

Among the materials of cookware, cast iron is easily among the best. We especially love the versatile and durable nature of cast iron.

What we love about cast iron:
• Very durable.
• Can be used on the stove top, in the oven, on a grill, and over a campfire - making cast iron a very versatile cooking material.
• Distributes heat evenly.
• Retains heat exceedingly well, which also means it makes great servingware.
• High heat emissivity means excellent searing capabilities and can shorten cook times, potentially saving energy.
• Provides a toxin-free non-stick surface when seasoned.


Why Antique Cast Iron?

The casting process of antique cast iron cookware created far superior pieces than modern casting processes.

What we love about antique cast iron:
• Significantly lighter and thinner than modern cast iron.
• Often boasts a much smoother surface which aids non-stick properties.
• Comes in a variety of unique and useful patterns that are no longer created today.

...............................................................................................................


We believe that sincere customer service is the key to running a successful and memorable business! If you have a special request or any further questions, please send us a message! Click this link to view our cancellation, returns, exchanges, and other store policies: www.etsy.me/2q4U9h7

Please follow this link to view our CURRENT shipping and processing times: www.etsy.me/2p7k9F5

View more miscellaneous items: www.etsy.me/2q4UPmD

View more cast iron: www.etsy.me/2qAN8CY

View all of our listings: www.etsy.me/2p7lUSw

Check our shop announcement - you may find a coupon code!

Reviews

5 out of 5 stars (15)

Payment options

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Accepts Etsy Gift Cards and Etsy Credits
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Returns & exchanges

I gladly accept exchanges and cancellations

Contact me within: 3 days of delivery
Ship items back within: 7 days of delivery
Request a cancellation: before item has shipped

I don't accept returns

But please contact me if you have any problems with your order.

The following items can't be returned or exchanged

Because of the nature of these items, unless they arrive damaged or defective, I can't accept returns for:
  • Custom or personalized orders
  • Perishable products (like food or flowers)
  • Intimate items (for health/hygiene reasons)

Conditions of return

Buyers are responsible for return shipping costs. If the item is not returned in its original condition, the buyer is responsible for any loss in value.

FAQs

Our current processing and shipping times are 3-5 business days for most orders to the USA - very large and/or special requests are 7-11 days. International orders have an estimated time of 7-12 business days.
Yes! If you have a special request like gift packaging, more photos of an item, etc. please just contact us for more information.

We try our best to cover everything, but sometimes you may still have a question. If you have any questions or would like additional information regarding a listing or order, please feel free to contact us!

You can also favorite our shop and follow us for exclusive shop updates! We're on Instagram, Pinterest, Facebook, and Twitter.
Whether or not antique kitchenware is safe and up to the task of kitchen usage depends on a number of factors. Condition, material, and durability are some things to take into consideration. Some antique items may contain unsafe ingredients like lead or uranium. Regulations and testing for potentially unsafe ingredients were scarce until relatively recently.

We list all items to the best of our knowledge, but you should also do your own research and use your best judgement before using an item we have listed, especially if kitchen usage is not specifically addressed. We are not liable if you chose to use kitchenware and it gets damaged. If you have any questions, please message us!
Cast iron cooking is pretty straight forward! All pieces unless otherwise noted come seasoned and ready to cook with. Cast iron can be used on stovetops, ovens, grills, or even for campfire cooking. 

Let the pan heat evenly for about 10 minutes before use to help prevent sticking. We recommend using a steel spatula with cast iron. Until your seasoning is well established, avoid cooking acidic foods in non enameled cast iron for long periods of time. Cast iron also makes wonderful servingware, but we do not recommend storing foods in cast iron. To maintain the seasoning of your skillet make sure to always store your cast iron dry.
You can use any cooking oil to add seasoning to your skillet. Heat the skillet to 200-250° F until hot to the touch. Handle very carefully as cast iron gets HOT! Give the pan a wipe down with the preferred oil, then allow to fully cool. Wipe the excess oil until the pan feels dry. Too much oil will prevent the cast iron from seasoning properly. 

Once cooled and wiped, place the cast iron back into the oven. Bake for 1 hour at 100° F above the smoke point of the chosen oil - usually around 400°-500°F. The high heat is necessary to make the oil polymerize and form a hard, non stick surface. Smoke should be minimal if the pan was properly wiped, but we recommend opening the windows still. Let cool fully once more before handling.
Soap may be used on your cast iron skillet. With a properly polymerized seasoning soap will not damage the non stick surface. Like glass, cast iron can be sensitive to abrupt temperature changes. Use hot - not cold - water on cast iron that has not yet cooled. We recommend using a steel or chainmail scrubber. Do not soak your cast iron skillet. Scrub with plain or soapy water and dry before storing. 

If there are any especially stuck on spots, then warm some oil in the pan before scrubbing. If your pan develops rust, a short bath in a vinegar and water mixture and then some light scrubbing will remove rust. Rust can damage the seasoning so cast iron will need to be reseasoned if allowed to rust.
Cast iron has a very high heat emissivity - this means it radiates heat much more strongly than other cooking materials. Cast iron gets HOT. Very hot. Handle appropriately. You may have to use more than one potholder. 

We are not liable for any harm or damages that arise from the misuse or use of cast iron cookware. Proper handling while cooking, seasoning, and otherwise using cast iron is your responsibility.
The best way to tell if your cast iron is properly seasoned is by feeling it and seeing how it preforms. Properly seasoned cast iron should feel smooth and dry - it should not be sticky, tacky, or wet. Once fully seasoned, oil will "bead up" if you attempt to season it further. If food is sticking to your cast iron, make sure you are properly heating it up and using enough oil. Very sticky foods like candy do better in enameled cast iron. If your cast iron seasoning seems to chip easily, try changing the oil you are using to season it.

Coloration is not a reliable indicator of proper seasoning. The final color and evenness varies depending on the pan and the type of oil(s) used for seasoning.
Express shipping is the fastest available shipping option. Items shipped express generally spend less than a day or two in transit. Without rush handling, your item may still take several days to prep for shipping.

Rush handling is the fastest available handling option. Your item will be bumped to the front of the list to be packed and shipped. Without express shipping, an order may still spend several days in transit.

For the shortest possible time from ordering to receiving your package, we recommend purchasing both rush handling and express shipping.
Our store strives to make sure we run our business by the practices we believe in - every step of the way to a finished product. This includes practices like using environmentally concious restoration methods, sourcing materials from other small businesses, and giving back in the form of charity. We work hard to use recycled materials wherever possible, to reduce waste, and to use locally sourced, sustainable, and organic ingredients through steps like seasoning cast iron cookware. You do not just support our business when purchasing from us - you support ideals and beliefs that can help better our world one step at a time.

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