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New for 2011!! Totemspice® spice storage.

This is clever vertical storage for your favorite spices- and it's good looking in the kitchen cabinet or displayed on your countertop! Perfect for the space challenged kitchen and a great way to keep your spices close at hand and organized.

Each container is 2 inches in diameter and 1.5 inches in height and holds approx. 2 oz. (50 g) of spice (twice as much as the smaller containers). The food safe metal containers have magnetized lids so the containers will stick together or stick to any metal surface, such as the fridge, stove or grill. Containers are labeled and sealed and packaged in an attractive black glossy tube.

This selection of spices has been created especially for the grill guru. It includes five gourmet blends for beef, chicken, fish, pork and burgers.

The five wonderful blends are:

<< Citrus Chicken Rub >>

A bright, citrusy rub that adds a lot of pizzaz to the humble skinless chicken breasts. I also love to use it on a Atlantic salmon filet, combined with a little olive oil and minced parsley or fresh coriander.

With a base of ginger, organic cane sugar and lemon and orange zest, the accents of this rub are nutmeg, cloves and black pepper. You can add oil to this rub and marinade your chicken or sprinkle it on a salmon filet just before you put it on the grill. You can even add it to a vinaigrette for a hit of flavor for your salad.

<< Cocoa Spice Pork Rub >>

This fragrant cocoa rub works best when meat is grilled over a lower heat for a longer time period. The combination of dark cocoa and spices is heavenly, and great on some pork ribs.

Contains: white peppercorns, ground coriander seeds, ground cinnamon, coarse sea salt, dark unsweetened cocoa powder, ground nutmeg and ground cloves.

<< Southwestern Beef Rub >>

This smoky rub contains three different types of pepper- ancho, guajillo and crushed red chilies. Turn up the heat on a nice sirloin or flank steak with this rub!

Contains: cumin seeds, coriander seeds, guajillo, ancho and crushed red chilies, minced garlic, onion flakes, oregano, sea salt.


<< Lemon Dill Seafood Rub >>

This is the rub you want for any type of fish or seafood on the grill. So simple and so good. Amazing added to pasta salad too!

Contains: dill weed, lemon pepper, sea salt and chervil.


<< Java Burger Rub >>

Chili powder and espresso may seem like an odd combination, but they lend an awesome savory flavor that enhance the flavor of a burger on the grill. Black pepper, minced onion and a touch of ceylon cinnamon round out the flavors in this unique blend. Add to your burger patties before they go on the grill and enjoy the savory flavors.

••••••••

These are all artisanal rubs and contain no preservatives or long words you can't pronounce- no thickening agents or anti-clumping chemicals- just spice!
These rubs do contain sea salt and organic cane sugar.

A stylish gift for anyone who love to cook!

Totemspice- the only way to go is UP.

totemspice gourmet rubs kit. five delicious rubs for gifting to your grill chef.


Overview

  • Materials: metal containers, spice, labels
  • Ships worldwide from Canada
  • Feedback: 4946 reviews
  • Favorited by: 4 people