Seminole Indian Squash Seeds - 20


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20 Seeds. These are Heirloom Seminole Indian Squash/Pumpkin Seeds. They grow a long vine up trees or along the ground and yield beautiful yellow flowers and a small hearty squash.

Very hearty, heat tolerant.

How to cook:
1. Cut them in half, core out the seeds and "stringy substance
2. Poke a few holes in the skin and turn upside-down and lay on a greased surface with a little bit of water
3. Cook (microwave or oven) for about 30 minutes (or until soft)


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From Lee, FL
Exchanges accepted
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Nancy and Bob

Nancy and Bob

Lee, Florida

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