The Mayland Mushrooms Cookbook

The Mayland Mushrooms Cookbook



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Learn to cook with wild mushrooms! The Mayland Mushrooms Cookbook features 16 carefully developed, delicious recipes featuring gourmet mushrooms you won't find at the grocery store. Inside you'll find snacks, soups, rice & pasta dishes, meat, seafood, desserts, and more! Includes 16 all-new, original full-color illustrations as well.

These recipes were carefully crafted and fine-tuned to feature gourmet mushrooms, but also to highlight the foods of the North Carolina mountains. Our book includes step by step instructions for some of our favorites, including:

*Oyster Mushroom Jerky
*Maitake Ravioli
*Lion's Mane "Crab" Cakes

And there's even a dessert featuring 2 types of Chanterelles. For the more ambitious chefs, we've also included our recipes for things like fresh pasta and homemade goat ricotta that enhance these dishes even more.

The Mayland Mushrooms Cookbook represents not only the mushrooms we grow, forage, and sell, but also what we eat here on our farm, with help from our local farmer friends. We hope you enjoy this collection of recipes and art as much as we enjoyed creating it.



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Oct 28-Nov 3

Oct 23

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Oct 28-Nov 3


Estimated to arrive at your doorstep Oct 28-Nov 3!

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5 shop reviews 5 out of 5 stars


samantha Eff Mar 21, 2019

5 out of 5 stars

Fantastic little cookbook! The recipes are solid, and gave me the inspiration I was looking for. Highly recommend!

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Loire Heartline Sep 8, 2020

5 out of 5 stars

Fast shipping and quality product.

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Zuzu Louise Sep 3, 2020

5 out of 5 stars

Thank you so much!

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epg6 Sep 22, 2019

5 out of 5 stars

Quick shipping, great product. Thanks!

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