Vintage 1939 The Mazola Salad Bowl Cookbook

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Vintage 1939 The Mazola Salad Bowl Cookbook

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$9.00

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Item details

Vintage from the 1930s

Vintage 1939 The Mazola Salad Bowl Cookbook. Produced by The Corn Products Refining Company, and full of "real life" color photographs (a new technique in 1939) taken from the "homemakers view", to guide arrangement and serving, as well as amusing illustrations. 32 pages of salad recipes contributed by leading magazines of the time, indexed:

BOWL SALADS
PLATE SALADS
FRENCH-TYPE DRESSINGS
MAYONNAISE AND COOKED DRESSINGS

From the inside front cover:

"FIRST, JUST A WORD...
For flavor -- salad...because nothing tastes quite so good as a crisp, cool mixture of fresh greens, or fruits, or vegetables, surrounded with just the right dressing!
For health -- salad... because it provides us with our "protective foods" -- each a pleasant way to get the vitamins and minerals we need!
For fun -- salad... because there is hardly a dish that is so simple, yet so satisfying to make!
But, saladmaker, remember: A salad is no better than its dressing. And a dressing is no better than its prime ingredient -- the salad oil. Notice that each dressing specifies Mazola -- the salad oil of character, made from the hearts of our native golden corn.
With Mazola you will find the delicious, full flavor you expect when you try these recipes. You will find that mazola is economical, that it mixes easily, blends perfectly with the other ingredients and -- most important -- that it gives an elusive little "something" to your salad dressings.
We could not bring you all the salad recipes in the world, but we have brought you the favorite ones. We enjoyed collecting them, tasting then, taking their pictures. And we hope you will enjoy trying them all."

Book measures 9.25 inches x 6 inches.


See our full collection of great vintage cookbooks:

https://www.etsy.com/shop/TheOldPittsHomestead?search_query=cookbook

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Free Domestic Shipping

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Vintage 1939 The Mazola Salad Bowl Cookbook. Produced by The Corn Products Refining Company, and full of "real life" color photographs (a new technique in 1939) taken from the "homemakers view", to guide arrangement and serving, as well as amusing illustrations. 32 pages of salad recipes contributed by leading magazines of the time, indexed:

BOWL SALADS
PLATE SALADS
FRENCH-TYPE DRESSINGS
MAYONNAISE AND COOKED DRESSINGS

From the inside front cover:

"FIRST, JUST A WORD...
For flavor -- salad...because nothing tastes quite so good as a crisp, cool mixture of fresh greens, or fruits, or vegetables, surrounded with just the right dressing!
For health -- salad... because it provides us with our "protective foods" -- each a pleasant way to get the vitamins and minerals we need!
For fun -- salad... because there is hardly a dish that is so simple, yet so satisfying to make!
But, saladmaker, remember: A salad is no better than its dressing. And a dressing is no better than its prime ingredient -- the salad oil. Notice that each dressing specifies Mazola -- the salad oil of character, made from the hearts of our native golden corn.
With Mazola you will find the delicious, full flavor you expect when you try these recipes. You will find that mazola is economical, that it mixes easily, blends perfectly with the other ingredients and -- most important -- that it gives an elusive little "something" to your salad dressings.
We could not bring you all the salad recipes in the world, but we have brought you the favorite ones. We enjoyed collecting them, tasting then, taking their pictures. And we hope you will enjoy trying them all."

Book measures 9.25 inches x 6 inches.


See our full collection of great vintage cookbooks:

https://www.etsy.com/shop/TheOldPittsHomestead?search_query=cookbook

••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••••

Free Domestic Shipping

•••• Let's get social ••••
Instagram: @oldpittshomestead
Facebook: @theoldpittshomestead

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From Los Angeles, CA
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