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A lovely Cookbook to keep or give as a gift. Titled Roger Verge's Entertaining in the French Style

Large cookbook measuring 9 x 12 1/2 inches with 318 pages. In wonderful condition nice colorful dust jacket.

Wonderful pictures you could almost copy and frame.

Photography by Pierre Husenot, recipes translated and edited by Stephanie Curtis, Text Translated by Geoffrey O'Brien.
Publishers Stewart, Tabori and Chang. Printed in Italy, First Edition.
Contents page reads,
The Herbs of Provence, A Dinner with Pals, Lunch in the Sun, Tutti Frutti, A Holiday Mood, Under the Arbor, A luncheon of Flowers, A dinner in Mougins, A Sunday in the Country, On a Lovely Autumn Evening, A Hunt Dinner, Robust Flavors, At the Bistro, By Candlelight, By the Fireside, A Grand Occasion, A Family Dinner, A Dinner for Lovers, Dinner at My Aunt Celestine's A Spring Feast.

Gourmet recipes to match each theme. titles in both French and English.
A very nice book

Roger Verge's Entertaining in the French Style Cookbook

$18.00 USD
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  • Vintage item from the 1980s
  • Material: paper
  • Only ships within United States.
  • Feedback: 566 reviews
  • Favorited by: 13 people