The Ankole-Watusi cattle of East Africa, and Gyr cattle of India, hold a scared place in the lives of indigenous communities of these lands. Serving primarily as a source of milk and meat, artisans have founded a burgeoning tradition of transforming the cow's distinctive horns of varying shades of ivory, browns and blacks into a number of elegant household accessories.

A seamless mid-depth, minimal bowl fashioned from a solid piece of Ankole horn.

In a method akin to the Japanese tradition of Shou Sugi Ban, our teak offerings have been charred by torch up to five times. This process carbonizes the surface and seals the wood, leaving a sleek contemporary black finish, while the natural character of the wood's organic surface resonates beneath.

A round vessel with organic edges. This piece is well suited for use for food presentation, a catch-all, or simply a stunning decorative statement.

WHAT YOU WILL RECEIVE:
1 - Ankole horn bowl (please select size).

SIZE:
Extra Small: 4"
Small: 5-6"
Medium: 6-7"
Large: 7-8"

COLOR:
Shades of black, taupe, white, and cream.

MATERIAL:
Ankole cow horn.

CARE:
Hand-wash with warm water.

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COLOR DISCLAIMER:
Due to lighting effects, the monitor's brightness/contrast settings, etc, there could be some slight differences in the color tone of the pictures and the actual item.

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ABOUT US:
If you have any questions please feel free to reach out. If you are happy with your purchase, reviews are graciously appreciated.: https://www.etsy.com/shop/blacksheepwhitelight

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