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100% Hawaiian coffee artisan-roasted on our award winning kona coffee farm.

We are the oldest certified organic coffee farm in the United States. Google rooster farms to find us! Google rooster farms Kona coffee or rooster farms turmeric to find out more about my farm!

We are the oldest certified organic coffee farm in the United States.

Hawaiian grade coffee is coffee that was too small or not quite the exact grading to be called Kona coffee. Please read the grading guide to kona coffee here However Hawaiian Coffee is still coffee grown in Kona Hawaii and roasted in our farm right in Kona!

Hawaiian coffee retains the rich volcanic flavor of Kona coffee though it does not have the same thick texture. Still, even the smaller beans from kona are larger and sweeter than beans from other regions. This is not off-grade coffee.

This is a great price for any coffee but especially coffee grown in the U.S! And you'll be able to taste the difference. These coffee beans were harvested just months ago and are still green with freshness and aroma. This will taste unlike most of the coffees you are used to trying, since the green beans are only months old, and haven't been shipped around the world to roasteries -- we roast our beans where we grow them!

We roast the coffee twice a week to order so your coffee is never older than a week when it arrives.

Hawaiian grade coffee is coffee that was too small or not quite in the region to be called Kona coffee. However it is still coffee grown in Hawaii and roasted at our farm right in Kona! The flavor of the coffee is far richer than coffee grown in most regions of the world because of our active volcano which gives us the "vog" nutrients and rain to replenish the soil. This makes our coffee some of the most flavorful in the world, as very few coffee plantations can be set up next to constantly erupting volcanoes.

This coffee is freshly roasted in small batches, on our vintage Sivetz roaster. The average age of the batch is 3-7 days old at most! So you get some really fresh coffee that is not comparable to store bought coffee.