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The Old Board Menue. Located in Vermont. Includes Appetizers a la carte, Seafood, Something Different, Beef, and Desserts. Winelist on the back of menu.
measures 13" x 10"
Minor wear,age tanning and staining.
I believe this menue is from the 50's as Sirloin steak is 5.95 and Alaska King crab leggs are 6.75 and most wines by the bottle are 7.00
Printed on thick paper with nice graphic design.Great Classy Restaurant paper menu must have items to add to your Restaurant MENU collection,decorate your retro kitchen or man cave.

Vintage Bald Eagle Yankee Trader Room Menu Vermont Restaurant


Overview

  • Vintage item from the 1940s
  • Materials: paper, ink
  • Only ships within United States.
  • Feedback: 130 reviews
  • Favorited by: 1 person