Read the full title Hamburger Soup
Just add ground beef, canned tomatoes, and water to make this delicious vegetable and pasta soup.
Brown ½-1 lb. hamburger and drain. Remove wrapping from bouillon cubes and discard. Discard oxygen packet. Bring 5 cups water to a boil. Add the vegetable packet, noodles and bouillon cubes, and one can of diced tomatoes, if desired to pan. Simmer 15-20 minutes or until tender. Add more water for a thinner soup.
Ingredients: pasta, dehydrated carrots, celery, green beans, onion, beef bouillon, parsley, thyme, pepper.
P.O. Box 3735, Shawnee, KS 66203 | www.WellPreserved.blog
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4 shop reviews5 out of 5 stars
Super easy! Homemade flavor with no work. Warmed us up on a cold evening.
This soup tastes wonderful! It is fragrant and quick to cook. Will order more to keep the pantry stocked for busy work days. Yum!
Just the right balance of flavor. Loved it!