Close

Whoa! You can't favorite your own shop.

Whoa! You can't buy your own item.

Whoa! You can't favorite own item.

Whoa! You can't add your own item to a list.

Add this item to a treasury!

Close
You don't have any treasuries yet. Enter a title below to create one.
Close

This item has been added.

View your treasury.

Like this item?

Add it to your favorites to revisit it later.
Request a custom order and have something made just for you.
~ about ~

80 days. One of the most beautiful veggies, along with lovely lavender blossoms, it’s pretty enough to grow in the flower garden. Homegrown eggplant is far superior to the store bought item; outstanding when harvested at their succulent peak, the skin is tender, so no need to peel it. A widely used international food; there are countless recipes from Italy to China to Russia and beyond. 18+ Organic seeds.

~ planting ~

When to sow outside: 2 to 4 weeks after average last frost and when soil temperatures are warm and when outside nighttime temperatures are at least
55° F. When to start inside: RECOMMENDED. 10 to 12 weeks before average last frost. Transplant seedlings outside 1 to 2 weeks after last frost.

~ harvesting ~

All eggplant varieties should be harvested when fruit is shiny and before skin turns dull. Continual harvest will encourage more production. Harvest at about 6" long. Cut woody stem with pruners. If seeds inside are dark, fruit is past its prime.

~ additional instructions ~
- all seeds are heirloom, open-pollinated, organic & non-gmo (unless noted otherwise).
- detailed instructions are included with every seed package.
- inquire for discounts available on bulk quantities.

Organic Black Beauty Eggplant Heirloom Vegetable Seeds

$2.25 USD
Please select from the available options

Overview

  • Handmade item
  • Materials: recycled paper, organic seed, earth, sun, water
  • Made to order
  • Feedback: 1913 reviews
  • Ships worldwide from Kentucky, United States