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Heirloom, grown on our farm. This beet has round, deep red roots, tender and sweet, excellent for canning and freezing. Germination 10-21 days, sowing depth ½” deep, space seeds 1” apart, space rows 12-18” apart. 55-60 days to harvest. 20 seeds.

All seed packets come with an identification photo along with germination instructions. I have over 400 different types of flowers, trees and herbs that we grow on the farm. Feel free to contact me if you need a larger quantity.

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Heirloom, Detroit Dark Red Beet, Seeds, Can or Freeze

$2.75 USD
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