"One or two of the flavours were new to me. Others i've maybe tried in some form or other over the years probably. Satisfied with all of them. Only complaints i have is that with salts some salts taste extremely salty and bitter and strong just a few grainules could overpower a meal while something milder like pink himalayan could be used more heavily with far more than just a few pinches and still not add much flavour or presence at all. STRONGLY urge seller to make a "saltiness index" or indicator on their labels and marketing like "suggested basic guideline amount to mix in with 1 liter to be tasted" maybe of like fractions of a teaspoon needed divided into 10 bars? or i dunno just some numeric value representing mg of salt needed for a liter to be tasty?"
Salt Sampler Set, Red Alaea Salt, Black Lava, French Grey, Smoked Sea Salt, Himalayan Pink, food use, stunning, mellow flavor,