I'm a writer, magazine editor, and passionate foodie living and working in New York City.
While I would not consider myself a professional chef, I am (in the interest of full disclosure) a graduate of the culinary arts program at Apicius Culinary Insitute in Florence, Italy. I cook mostly for friends and family, although I do take on the occasional commission. If you live in the NY area, please feel free to contact me for more details!
I also keep a food blog called www.alwaysorderdessert.com where I regularly chronicle the stories, recipes, meals, and experiences that make so much of my life.
I started my Etsy store as an extension of this blog so that my readers (and others) would be able to actually taste my favorite recipes.
There are few things…
- Born on February 4
- Joined March 7, 2008
- New York, NY, United States