On a Saturday morning, in the spring of 2007, I was standing, with my sister and our children, in the family kitchen of our late parents, all talking and enjoying the good company while planning the food for a gathering of 17 people the same night.
But we had a problem; we didn’t have any cookbooks handy and we didn’t have the internet connection in the country house to search for the ingredients to a specific recipe.
‘Molasses cookies, ok, lets make them by memory. Grand-Père in maple syrup; should be easy, we need maple syrup to start with and… Ok, Mashed Potatoes with bacon, cream and cheese, now we don’t need a recipe for this one, but we don’t know how to make those Potatoes Cookies that our grand-mother and aunt used to make…’. So right there, by pure passion for family gathering and cooking together with mothers and daughters in the…
- Born on May 23
- Joined October 11, 2008