Lemon Bird Handmade Jams & Pickles is an artisan food company based in Southern California. We create handcrafted jams and pickles using local, pesticide-free fruit and vegetables from family farms. Our jams and pickles are made with all natural ingredients and feature the best seasonal produce from our region.
We make all of our jams in small batches in traditional French copper jam kettles. Our pickles use all natural Hawaiian sea salt mixed with a variety of spices.
Our passion is transforming locally grown, farm fresh fruit into an artisan product while supporting our local farmers.
We have been featured in the Wall Street Journal and Los Angeles Magazine.We work with a variety of retailers from as large as Williams-Sonoma and Murrays Cheese at Ralph's to local food boutiques…
- Joined February 11, 2007