Chef's Herb Garden by Caribou Seed Company
Organic herb seeds for the current growing season!

The Chef's Herb Garden Kit includes 10 of the most popular culinary herbs. Add fresh flavor to all your favorite dishes! Herbs will grow all summer long. Our kit includes a full set of growing instructions, garden plan, harvesting tips, and culinary uses.

All seeds are guaranteed fresh for the current growing season and GMO free.
Packaged in "breathable packaging", 100% paper which can be composted & recycled.

You will receive 100 seeds in each packet except sage which has 50 seeds. Total seeds will range from 950 - 1000 as some packets have more seed.

Arugula - Arugula leaves are utilized in salads, stews and pasta dishes.

Genovese Basil - Basil is commonly used for pesto sauces, pasta, lasagna, pizza and other Italian dishes.

Chives - Use chopped leaves to add flavor and decorative garnish to salads.

Cilantro - Commonly used in Mexican, Thai and Indian dishes.

Dill - Dill is commonly paired with certain foods, such as potatoes and fish,

Oregano - Oregano's full, zesty flavor is a must in Greek and Italian cuisine. Has great medicinal properties.

Parsley - A heirloom variety from Italy, provides robust, dark green, flat leaves. Very aromatic, rich, sweet flavour.

Rosemary - Use rosemary with chicken and other poultry, lamb, pork, mushrooms, onions, peas, potatoes, and spinach.

Sage - Sage goes well with pork, beef, duck and chicken, can be stirred into pasta dishes.

Thyme - The aromatic flavor of thyme complements Southern Italian sauces of hot peppers, eggplants, soups and stews.