Steak Recipe Book, 20 Easy Steak Recipes for Carnivore and Keto, Printable Steak Cookbook PDF with Doneness Chart and Cuts Guide
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Original Price: $7.99
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Highlights
Steak recipe book: 20 easy steak recipes, from cast-iron ribeye and reverse sear to chimichurri flank steak, with a steak doneness chart and USDA cuts guide. Cook a great steak at home, every time. Recipes include sugar-free beef and broccoli, and every page lists approximate protein per serving.
WHAT'S INSIDE (28 pages)
• 20 original recipes, one per page: 12 carnivore and 8 ketovore
• Serves, prep time, cook time and approximate protein per serving on every recipe
• Step-by-step methods, a kitchen tip and space for your notes
• Steak cuts guide: protein, fat, carbs and calories per 4 oz for 12 cuts, from USDA FoodData Central
• Doneness and thermometer page: 5 levels from rare to well done (°F and °C), where to put the probe and how to check it
• Four ways to cook a steak: pan-sear, reverse sear, broil and grill
• Kitchen conversions and fridge and freezer times
• Print-friendly layout with a contents page
DETAILS
• Instant digital download: 2 PDF files
• US Letter (8.5 × 11 in) and A4 (210 × 297 mm)
• 28 pages, designed to print well at home or at a print shop
HOW TO GET YOUR FILES
After purchase, download the PDFs from your Etsy Purchases page or the link in your confirmation email.
SOURCES
Every recipe was written for this book. Protein estimates come from USDA FoodData Central, and every steak is cooked to the USDA FSIS minimum of 145°F. The food photos in the listing images are stock photography, for illustration only. You receive the printable PDF pages shown.
PLEASE NOTE
• This is a digital download. Nothing will be shipped.
• Colors may look slightly different on screen and in print.
• For personal use only. Please don't resell, share or redistribute the files.
• Questions? Send me a message and I'll be happy to help.
IMPORTANT
Educational use only. This guide shares general food and meal ideas. It is not medical or nutrition advice and is not intended to diagnose, treat, cure or prevent any condition. Talk with your doctor before making major changes to your diet, especially if you take medication, are pregnant or nursing, or have a health condition.
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