I present to you this splendid professional end grain cutting board in pure Oak wood.

The cutting board is handmade by myself. The ProoWoodCut brand - was born from my barbecue hobby and immense desire to work the food and make the presentation of my dishes on the unique level is personalized, made of ecological materials and which has the natural look that adds to my dishes greater value. So I created the first cutting board for myself and I decided to give the same possibility to all cooking enthusiasts. Over time, the passion of working wood has become the work I love and I put my soul into satisfying every customer's desire.

📌 There are hand slits on the sides of the cutting board to facilitate grip and transport.
📌 The cutting board has non-toxic silicone rubber feet for stability and ventilation of the lower part.
📌 The service life of a end grain cutting board is unlimited, since the tree itself is an antiseptic, and traces of cuts from the knife practically do not remain due to the perpendicular position of the wood fibers.
📌 The cutting board is impregnated with demineralized oil and covered with beeswax which guarantees complete protection from the penetration of liquids or juices during cutting.

Watch my videos link below and guarantees LONG LIFE when sharpening your KNIVES. This cutting board will become a real decoration of your kitchen or a nice gift for a loved one!

Visit my ProWoodCut channel on

YouTube - https://www.youtube.com/c/ProWoodCut

to discover the various processes of creation and customization.

Tips for use:
1. Do not leave the cutting board wet for a long time. Do not let it soak before washing in the sink.
2. After use, the cutting board should be washed in lukewarm water using common detergents. Both surfactant-based cleaners and soap are allowed. After washing, remove any moisture from the cutting board with a cloth and pat dry (preferably in an upright position). apply the beeswax cream when needed.
3. Never wash the cutting board in the dishwasher.
4. Do not use the cutting board as a support for hot pots, pans, etc. Also, don't use it as a lid for hot meals.
5. Do not put the cutting board in a microwave or classic oven.
6. Do not place the cutting board in the immediate vicinity of heat sources (radiators, stoves) or very humid environments (cellar / terrace).

📩 For any doubts or info please contact me directly here or on the website www.prowoodcut.com