Price:€6.67+
Coburg cake bars
Made by Rebecca
You can only make an offer when buying a single item.
Highlights
Sink your teeth into our bar-form version of the Glaswegian Coburg cake: spicy-sweet, scented, squidgy and full of flavour.
Deliciously sweet and soft cinnamon—spiced morsels, separated from a crumbly pastry base by aromatic chai syrup.
Each pair of bars is packed in a clear eco-friendly bio-cello bag. Keep in original packaging and store in a cool, dry place in a sealed, airtight container. Best before within 1 week after baking.
Suitable for vegans, but please be aware - this does contain gluten (wheat flour and oats). Whilst all reasonable efforts are made to avoid cross-contamination, this is baked in a home kitchen and so trace amounts of allergens may be present. We have a 5* hygiene rating. Please ask for allergy information if needed!
Where applicable, we try to use ingredients sourced under fair trading principles, or produced locally.
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Dispatches within 3–5 business days
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Returns & exchanges not accepted
But please contact me if you have problems with your order
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Heads up: this item may be subject to new EU custom fees.
For orders under €150 that are sent from outside the EU, a €3 fee will apply for each item type purchased. This fee may be included in your postage cost or collected at delivery. For info about how your order is being delivered, ask your seller.
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Sent from: United Kingdom
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